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Tian B, Wang P, Xu T, Cai M, Mao R, Huang L, Sun P, Yang K. Ameliorating effects of Hericium erinaceus polysaccharides on intestinal barrier injury in immunocompromised mice induced by cyclophosphamide. Food Funct 2023;14:2921-32. [PMID: 36892225 DOI: 10.1039/d2fo03769f] [Reference Citation Analysis]
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Lan Y, Ma Z, Chang L, Peng J, Zhang M, Sun Q, Qiao R, Hou X, Ding X, Zhang Q, Peng Q, Dong J, Liu X. Sea buckthorn polysaccharide ameliorates high-fat diet induced mice neuroinflammation and synaptic dysfunction via regulating gut dysbiosis. Int J Biol Macromol 2023;236:123797. [PMID: 36828095 DOI: 10.1016/j.ijbiomac.2023.123797] [Reference Citation Analysis]
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Yang JJ, Zhang X, Dai JF, Ma YG, Jiang JG. Effect of fermentation modification on the physicochemical characteristics and anti-aging related activities of Polygonatum kingianum polysaccharides. Int J Biol Macromol 2023;235:123661. [PMID: 36796559 DOI: 10.1016/j.ijbiomac.2023.123661] [Reference Citation Analysis]
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Zhou Z, He W, Tian H, Zhan P, Liu J. Thyme (Thymus vulgaris L.) polyphenols ameliorate DSS-induced ulcerative colitis of mice by mitigating intestinal barrier damage, regulating gut microbiota, and suppressing TLR4/NF-κB-NLRP3 inflammasome pathways. Food Funct 2023;14:1113-32. [PMID: 36594593 DOI: 10.1039/d2fo02523j] [Reference Citation Analysis]
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Huo J, Pei W, Liu G, Sun W, Wu J, Huang M, Lu W, Sun J, Sun B. Huangshui Polysaccharide Exerts Intestinal Barrier Protective Effects through the TLR4/MyD88/NF-κB and MAPK Signaling Pathways in Caco-2 Cells. Foods 2023;12. [PMID: 36765977 DOI: 10.3390/foods12030450] [Reference Citation Analysis]
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Liu JP, Wang J, Zhou SX, Huang DC, Qi GH, Chen GT. Ginger polysaccharides enhance intestinal immunity by modulating gut microbiota in cyclophosphamide-induced immunosuppressed mice. Int J Biol Macromol 2022;223:1308-19. [PMID: 36395935 DOI: 10.1016/j.ijbiomac.2022.11.104] [Reference Citation Analysis]
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Huo J, Liao Q, Wu J, Zhao D, Sun W, An M, Li Y, Huang M, Sun B. Structure elucidation and intestinal barrier protection of an α-D-glucan in Huangshui. Int J Biol Macromol 2022;223:595-605. [PMID: 36370853 DOI: 10.1016/j.ijbiomac.2022.11.059] [Reference Citation Analysis]
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Chen P, Liu Y, Wu J, Yu B, Zhao H, Huang M, Zheng F. Sensory-directed decoding of key aroma compounds from Jiugui-series Baijiu, the representative of Fuyu-flavor-type Baijiu (FFTB). Journal of Food Composition and Analysis 2022;114:104799. [DOI: 10.1016/j.jfca.2022.104799] [Reference Citation Analysis]
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Pan W, Shi L, Ren Y, Yao C, Lu Y, Chen Y. Polysaccharide ORP-1 isolated from Oudemansiella raphanipes ameliorates age-associated intestinal epithelial barrier dysfunction in Caco-2 cells monolayer. Food Research International 2022;162:112038. [DOI: 10.1016/j.foodres.2022.112038] [Reference Citation Analysis]
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Li Q, Geng X, Zhu L, Zheng F, Chen E, Wang G, Li X. Structural characterization and antioxidant properties of a novel polysaccharide isolated from Jiuzao in vitro and in vivo. Food Research International 2022;162:111940. [DOI: 10.1016/j.foodres.2022.111940] [Reference Citation Analysis]
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Guo S, Xing Y, Xu Y, Jin X, Yan S, Shi B. Progress of Studies on Plant-Derived Polysaccharides Affecting Intestinal Barrier Function in Poultry. Animals (Basel) 2022;12. [PMID: 36428432 DOI: 10.3390/ani12223205] [Reference Citation Analysis]
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Zeng S, Cao J, Chen Y, Li C, Wu G, Zhu K, Chen X, Xu F, Liu Q, Tan L. Polysaccharides from Artocarpus heterophyllus Lam. (jackfruit) pulp improves intestinal barrier functions of high fat diet-induced obese rats. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.1035619] [Reference Citation Analysis]
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Huo J, Ming Y, Li H, Li A, Zhao J, Huang M, Sun W, Wu J, Zhang J. The protective effects of peptides from Chinese baijiu on AAPH-induced oxidative stress in HepG2 cells via Nrf2-mediated signaling pathway. Food Science and Human Wellness 2022;11:1527-38. [DOI: 10.1016/j.fshw.2022.06.010] [Reference Citation Analysis]
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Huo J, Li M, Wei J, Wang Y, Hao W, Sun W, Wu J, Huang M. RNA-seq based elucidation of mechanism underlying the protective effect of Huangshui polysaccharide on intestinal barrier injury in Caco-2 cells. Food Research International 2022. [DOI: 10.1016/j.foodres.2022.112175] [Reference Citation Analysis]
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Xiao R, Chen H, Han H, Luo G, Lin Y. The in vitro fermentation of compound oral liquid by human colonic microbiota altered the abundance of probiotics and short-chain fatty acid production. RSC Adv 2022;12:30076-84. [PMID: 36329942 DOI: 10.1039/d2ra05053f] [Reference Citation Analysis]
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Feng Y, Song Y, Zhou J, Duan Y, Kong T, Ma H, Zhang H. Recent progress of Lycium barbarum polysaccharides on intestinal microbiota, microbial metabolites and health: a review. Crit Rev Food Sci Nutr 2022;:1-24. [PMID: 36168931 DOI: 10.1080/10408398.2022.2128037] [Reference Citation Analysis]
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Xue H, Wang W, Bian J, Gao Y, Hao Z, Tan J. Recent advances in medicinal and edible homologous polysaccharides: Extraction, purification, structure, modification, and biological activities. Int J Biol Macromol 2022:S0141-8130(22)02166-3. [PMID: 36181889 DOI: 10.1016/j.ijbiomac.2022.09.227] [Reference Citation Analysis]
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Yang Y, Liang M, Ouyang D, Tong H, Wu M, Su L. Research Progress on the Protective Effect of Brown Algae-Derived Polysaccharides on Metabolic Diseases and Intestinal Barrier Injury. IJMS 2022;23:10784. [DOI: 10.3390/ijms231810784] [Reference Citation Analysis]
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Hao W, Chen Z, Yuan Q, Ma M, Gao C, Zhou Y, Zhou H, Wu X, Wu D, Farag MA, Wang S, Wang Y. Ginger polysaccharides relieve ulcerative colitis via maintaining intestinal barrier integrity and gut microbiota modulation. Int J Biol Macromol 2022;219:730-9. [PMID: 35963344 DOI: 10.1016/j.ijbiomac.2022.08.032] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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Zhang Q, Shi J, Wang Y, Zhu T, Huang M, Ye H, Wei J, Wu J, Sun J, Li H. Research on interaction regularities and mechanisms between lactic acid and aroma compounds of Baijiu. Food Chem 2022;397:133765. [PMID: 35905622 DOI: 10.1016/j.foodchem.2022.133765] [Reference Citation Analysis]
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Wei X, Yao J, Wang F, Wu D, Zhang R. Extraction, isolation, structural characterization, and antioxidant activity of polysaccharides from elderberry fruit. Front Nutr 2022;9:947706. [DOI: 10.3389/fnut.2022.947706] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
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Jiang Y, Zang K, Sun J, Zeng XA, Li H, Brennan C, Huang M, Xu L. Preparation of modified Jiuzao glutelin isolate with carboxymethyl chitosan by ultrasound-stirring assisted Maillard reaction and its protective effect of loading resveratrol/quercetin in nano-emulsion. Ultrason Sonochem 2022;88:106094. [PMID: 35868209 DOI: 10.1016/j.ultsonch.2022.106094] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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Wu Z, Liao Q, Chen P, Zhao D, Huo J, An M, Li Y, Wu J, Xu Z, Sun B, Huang M. Synthesis, characterization, and methylene blue adsorption of multiple-responsive hydrogels loaded with Huangshui polysaccharides, polyvinyl alcohol, and sodium carboxyl methyl cellulose. Int J Biol Macromol 2022:S0141-8130(22)01391-5. [PMID: 35780922 DOI: 10.1016/j.ijbiomac.2022.06.178] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
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Wang B, Yan L, Guo S, Wen L, Yu M, Feng L, Jia X. Structural Elucidation, Modification, and Structure-Activity Relationship of Polysaccharides in Chinese Herbs: A Review. Front Nutr 2022;9:908175. [DOI: 10.3389/fnut.2022.908175] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
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Li Q, Li L, Li Q, Wang J, Nie S, Xie M. Influence of Natural Polysaccharides on Intestinal Microbiota in Inflammatory Bowel Diseases: An Overview. Foods 2022;11:1084. [DOI: 10.3390/foods11081084] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
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Zhao Y, Chen H, Li W, He Q, Liang J, Yan X, Yuan Y, Yue T. Selenium-containing tea polysaccharides ameliorate DSS-induced ulcerative colitis via enhancing the intestinal barrier and regulating the gut microbiota. Int J Biol Macromol 2022;209:356-66. [PMID: 35405152 DOI: 10.1016/j.ijbiomac.2022.04.028] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
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Zhuang S, Ming K, Ma N, Sun J, Wang D, Ding M, Ding Y. Portulaca oleracea L. polysaccharide ameliorates lipopolysaccharide-induced inflammatory responses and barrier dysfunction in porcine intestinal epithelial monolayers. Journal of Functional Foods 2022;91:104997. [DOI: 10.1016/j.jff.2022.104997] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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Zongo AW, Zogona D, Youssef M, Ye S, Zhan F, Li J, Li B. Senegalia macrostachya seed polysaccharides attenuate inflammation-induced intestinal epithelial barrier dysfunction in a Caco-2 and RAW264.7 macrophage co-culture model by inhibiting the NF-κB/MLCK pathway. Food Funct 2022. [DOI: 10.1039/d2fo02377f] [Reference Citation Analysis]
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