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For: Ze Y, Gao H, Li T, Yang B, Jiang Y. Insights into the roles of melatonin in maintaining quality and extending shelf life of postharvest fruits. Trends in Food Science & Technology 2021;109:569-78. [DOI: 10.1016/j.tifs.2021.01.051] [Cited by in Crossref: 15] [Cited by in F6Publishing: 10] [Article Influence: 15.0] [Reference Citation Analysis]
Number Citing Articles
1 Dong B, Yao Q, Zhu D, Han H, Tang H, Ding X. Exogenous melatonin maintains quality of postharvest Rosa roxburghii fruit by modulating reactive oxygen species metabolism and energy status. Scientia Horticulturae 2022;304:111346. [DOI: 10.1016/j.scienta.2022.111346] [Reference Citation Analysis]
2 Magri A, Cice D, Capriolo G, Petriccione M. Effects of Ascorbic Acid and Melatonin Treatments on Antioxidant System in Fresh-Cut Avocado Fruits During Cold Storage. Food Bioprocess Technol. [DOI: 10.1007/s11947-022-02892-3] [Reference Citation Analysis]
3 Xie J, Qin Z, Pan J, Li J, Li X, Khoo HE, Dong X. Melatonin treatment improves postharvest quality and regulates reactive oxygen species metabolism in “Feizixiao” litchi based on principal component analysis. Front Plant Sci 2022;13:965345. [DOI: 10.3389/fpls.2022.965345] [Reference Citation Analysis]
4 Song L, Tan Z, Zhang W, Li Q, Jiang Z, Shen S, Luo S, Chen X. Exogenous melatonin improves the chilling tolerance and preharvest fruit shelf life in eggplant by affecting ROS- and senescence-related processes. Horticultural Plant Journal 2022. [DOI: 10.1016/j.hpj.2022.08.002] [Reference Citation Analysis]
5 Yang W, Kang J, Liu Y, Guo M, Chen G. Effect of salicylic acid treatment on antioxidant capacity and endogenous hormones in winter jujube during shelf life. Food Chemistry 2022. [DOI: 10.1016/j.foodchem.2022.133788] [Reference Citation Analysis]
6 Yan R, Li S, Cheng Y, Kebbeh M, Huan C, Zheng X. Melatonin treatment maintains the quality of cherry tomato by regulating endogenous melatonin and ascorbate-glutathione cycle during room temperature. J Food Biochem 2022;:e14285. [PMID: 35762410 DOI: 10.1111/jfbc.14285] [Reference Citation Analysis]
7 Zang H, Ma J, Wu Z, Yuan L, Lin Z, Zhu R, Bañuelos GS, Reiter RJ, Li M, Yin X. Synergistic Effect of Melatonin and Selenium Improves Resistance to Postharvest Gray Mold Disease of Tomato Fruit. Front Plant Sci 2022;13:903936. [DOI: 10.3389/fpls.2022.903936] [Reference Citation Analysis]
8 Fan S, Li Q, Feng S, Lei Q, Abbas F, Yao Y, Chen W, Li X, Zhu X. Melatonin Maintains Fruit Quality and Reduces Anthracnose in Postharvest Papaya via Enhancement of Antioxidants and Inhibition of Pathogen Development. Antioxidants 2022;11:804. [DOI: 10.3390/antiox11050804] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Carrión-antolí A, Martínez-romero D, Guillén F, Zapata PJ, Serrano M, Valero D. Melatonin Pre-harvest Treatments Leads to Maintenance of Sweet Cherry Quality During Storage by Increasing Antioxidant Systems. Front Plant Sci 2022;13:863467. [DOI: 10.3389/fpls.2022.863467] [Reference Citation Analysis]
10 Yun Z, Gao H, Chen X, Duan X, Jiang Y. The role of hydrogen water in delaying ripening of banana fruit during postharvest storage. Food Chem 2022;373:131590. [PMID: 34802805 DOI: 10.1016/j.foodchem.2021.131590] [Cited by in Crossref: 2] [Article Influence: 2.0] [Reference Citation Analysis]
11 Liu B, Tao Y, Manickam S, Li D, Han Y, Yu Y, Liu D. Influence of sequential exogenous pretreatment and contact ultrasound-assisted air drying on the metabolic pathway of glucoraphanin in broccoli florets. Ultrasonics Sonochemistry 2022. [DOI: 10.1016/j.ultsonch.2022.105977] [Reference Citation Analysis]
12 Wang J, Allan AC, Wang W, Yin X. The effects of salicylic acid on quality control of horticultural commodities. New Zealand Journal of Crop and Horticultural Science. [DOI: 10.1080/01140671.2022.2037672] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
13 Bhardwaj R, Pareek S, Saravanan C, Yahia EM. Contribution of pre-storage melatonin application to chilling tolerance of some mango fruit cultivars and relationship with polyamines metabolism and γ-aminobutyric acid shunt pathway. Environmental and Experimental Botany 2022;194:104691. [DOI: 10.1016/j.envexpbot.2021.104691] [Cited by in Crossref: 9] [Cited by in F6Publishing: 6] [Article Influence: 9.0] [Reference Citation Analysis]
14 Fan S, Xiong T, Lei Q, Tan Q, Cai J, Song Z, Yang M, Chen W, Li X, Zhu X. Melatonin Treatment Improves Postharvest Preservation and Resistance of Guava Fruit (Psidium guajava L.). Foods 2022;11:262. [DOI: 10.3390/foods11030262] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
15 Carrión-antolí A, Lorente-mento JM, Valverde JM, Castillo S, Valero D, Serrano M. Effects of Melatonin Treatment on Sweet Cherry Tree Yield and Fruit Quality. Agronomy 2022;12:3. [DOI: 10.3390/agronomy12010003] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
16 Ho P, Rokpelnis K, Zhao H, Azadi H. Chinese consumers’ views of ethnic foods in relation to environment: Paradoxical perceptions versus ecological realities. Food Control 2021. [DOI: 10.1016/j.foodcont.2021.108757] [Reference Citation Analysis]
17 Huang K, Sui Y, Miao C, Chang C, Wang L, Cao S, Huang X, Li W, Zou Y, Sun Z, Wang Q, Zeng C, Liu J, Wang Z. Melatonin enhances the resistance of ginger rhizomes to postharvest fungal decay. Postharvest Biology and Technology 2021;182:111706. [DOI: 10.1016/j.postharvbio.2021.111706] [Reference Citation Analysis]