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Cited by in F6Publishing
For: Adesoye S, Dellinger K. ZnO and TiO2 nanostructures for surface-enhanced Raman scattering-based biosensing: A review. Sensing and Bio-Sensing Research 2022. [DOI: 10.1016/j.sbsr.2022.100499] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Li L, Cao X, Zhang T, Wu Q, Xiang P, Shen C, Zou L, Li Q. Recent Developments in Surface-Enhanced Raman Spectroscopy and Its Application in Food Analysis: Alcoholic Beverages as an Example. Foods 2022;11:2165. [DOI: 10.3390/foods11142165] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]