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Cited by in F6Publishing
For: El-saadony MT, Swelum AA, Abo Ghanima MM, Shukry M, Omar AA, Taha AE, Salem HM, El-tahan AM, El-tarabily KA, Abd El-hack ME. Shrimp production, the most important diseases that threaten it, and the role of probiotics in confronting these diseases: A review. Research in Veterinary Science 2022. [DOI: 10.1016/j.rvsc.2022.01.009] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 El-saadony MT, Shehata AM, Alagawany M, Abdel-moneim AE, Selim DA, Abdo M, Khafaga AF, El-tarabily KA, El-shall NA, Abd El-hack ME. A review of shrimp aquaculture and factors affecting the gut microbiome. Aquacult Int. [DOI: 10.1007/s10499-022-00936-1] [Reference Citation Analysis]
2 Abd El-hack ME, Alqhtani AH, Swelum AA, El-saadony MT, Salem HM, Babalghith AO, Taha AE, Ahmed O, Abdo M, El-tarabily KA. Pharmacological, nutritional and antimicrobial uses of Moringa oleifera Lam. leaves in poultry nutrition: an updated knowledge. Poultry Science 2022. [DOI: 10.1016/j.psj.2022.102031] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
3 Bae J, Hamidoghli A, Farris NW, Olowe OS, Choi W, Lee S, Won S, Ohh M, Lee S, Bai SC, Li E. Dietary γ-Aminobutyric Acid (GABA) Promotes Growth and Resistance to Vibrio alginolyticus in Whiteleg Shrimp Litopenaeus vannamei. Aquaculture Nutrition 2022;2022:1-9. [DOI: 10.1155/2022/9105068] [Reference Citation Analysis]