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For: Madeira MS, Cardoso C, Lopes PA, Coelho D, Afonso C, Bandarra NM, Prates JA. Microalgae as feed ingredients for livestock production and meat quality: A review. Livestock Science 2017;205:111-21. [DOI: 10.1016/j.livsci.2017.09.020] [Cited by in Crossref: 129] [Cited by in F6Publishing: 45] [Article Influence: 25.8] [Reference Citation Analysis]
Number Citing Articles
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6 Chen CY, Kuo EW, Nagarajan D, Dong CD, Lee DJ, Varjani S, Lam SS, Chang JS. Semi-batch cultivation of Chlorella sorokiniana AK-1 with dual carriers for the effective treatment of full strength piggery wastewater treatment. Bioresour Technol 2021;326:124773. [PMID: 33548816 DOI: 10.1016/j.biortech.2021.124773] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 7.0] [Reference Citation Analysis]
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8 Ribeiro DM, Martins CF, Kuleš J, Horvatić A, Guillemin N, Freire JPB, Eckersall PD, Almeida AM, Prates JAM. Influence of dietary Spirulina inclusion and lysozyme supplementation on the longissimus lumborum muscle proteome of newly weaned piglets. J Proteomics 2021;244:104274. [PMID: 34023516 DOI: 10.1016/j.jprot.2021.104274] [Reference Citation Analysis]
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10 Baudry G, Macharis C, Vallée T. Can microalgae biodiesel contribute to achieve the sustainability objectives in the transport sector in France by 2030? A comparison between first, second and third generation biofuels though a range-based Multi-Actor Multi-Criteria Analysis. Energy 2018;155:1032-46. [DOI: 10.1016/j.energy.2018.05.038] [Cited by in Crossref: 14] [Cited by in F6Publishing: 4] [Article Influence: 3.5] [Reference Citation Analysis]
11 Sagaram US, Gaikwad MS, Nandru R, Dasgupta S. Microalgae as feed ingredients: recent developments on their role in immunomodulation and gut microbiota of aquaculture species. FEMS Microbiol Lett 2021;368:fnab071. [PMID: 34113989 DOI: 10.1093/femsle/fnab071] [Reference Citation Analysis]
12 Gouda M, Tadda MA, Zhao Y, Farmanullah F, Chu B, Li X, He Y. Microalgae Bioactive Carbohydrates as a Novel Sustainable and Eco-Friendly Source of Prebiotics: Emerging Health Functionality and Recent Technologies for Extraction and Detection. Front Nutr 2022;9:806692. [DOI: 10.3389/fnut.2022.806692] [Reference Citation Analysis]
13 Wu W, Cheng L, Chang J. Environmental life cycle comparisons of pig farming integrated with anaerobic digestion and algae-based wastewater treatment. Journal of Environmental Management 2020;264:110512. [DOI: 10.1016/j.jenvman.2020.110512] [Cited by in Crossref: 7] [Cited by in F6Publishing: 2] [Article Influence: 3.5] [Reference Citation Analysis]
14 Nguyen LN, Vu MT, Vu HP, Johir MAH, Labeeuw L, Ralph PJ, Mahlia TMI, Pandey A, Sirohi R, Nghiem LD. Microalgae-based carbon capture and utilization: A critical review on current system developments and biomass utilization. Critical Reviews in Environmental Science and Technology. [DOI: 10.1080/10643389.2022.2047141] [Reference Citation Analysis]
15 Manzocchi E, Guggenbühl B, Kreuzer M, Giller K. Effects of the substitution of soybean meal by spirulina in a hay-based diet for dairy cows on milk composition and sensory perception. J Dairy Sci 2020;103:11349-62. [PMID: 33041025 DOI: 10.3168/jds.2020-18602] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
16 López-sánchez A, Silva-gálvez AL, Zárate-aranda JE, Yebra-montes C, Orozco-nunnelly DA, Carrillo-nieves D, Gradilla-hernández MS. Microalgae-mediated bioremediation of cattle, swine and poultry digestates using mono- and mixed-cultures coupled with an optimal mixture design. Algal Research 2022;64:102717. [DOI: 10.1016/j.algal.2022.102717] [Reference Citation Analysis]
17 Parisi G, Tulli F, Fortina R, Marino R, Bani P, Dalle Zotte A, De Angelis A, Piccolo G, Pinotti L, Schiavone A, Terova G, Prandini A, Gasco L, Roncarati A, Danieli PP. Protein hunger of the feed sector: the alternatives offered by the plant world. Italian Journal of Animal Science 2020;19:1204-25. [DOI: 10.1080/1828051x.2020.1827993] [Cited by in Crossref: 9] [Article Influence: 4.5] [Reference Citation Analysis]
18 Kholssi R, Ramos PV, Marks EA, Montero O, Rad C. 2Biotechnological uses of microalgae: A review on the state of the art and challenges for the circular economy. Biocatalysis and Agricultural Biotechnology 2021;36:102114. [DOI: 10.1016/j.bcab.2021.102114] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
19 Thirumdas R, Brnčić M, Brnčić SR, Barba FJ, Gálvez F, Zamuz S, Lacomba R, Lorenzo JM. Evaluating the impact of vegetal and microalgae protein sources on proximate composition, amino acid profile, and physicochemical properties of fermented Spanish “chorizo” sausages: XXXX. J Food Process Preserv 2018;42:e13817. [DOI: 10.1111/jfpp.13817] [Cited by in Crossref: 14] [Cited by in F6Publishing: 9] [Article Influence: 3.5] [Reference Citation Analysis]
20 Hu Y, Gong M, Feng S, Xu C(, Bassi A. A review of recent developments of pre-treatment technologies and hydrothermal liquefaction of microalgae for bio-crude oil production. Renewable and Sustainable Energy Reviews 2019;101:476-92. [DOI: 10.1016/j.rser.2018.11.037] [Cited by in Crossref: 45] [Cited by in F6Publishing: 21] [Article Influence: 15.0] [Reference Citation Analysis]
21 Sidari R, Tofalo R. A Comprehensive Overview on Microalgal-Fortified/Based Food and Beverages. Food Reviews International 2019;35:778-805. [DOI: 10.1080/87559129.2019.1608557] [Cited by in Crossref: 14] [Cited by in F6Publishing: 5] [Article Influence: 4.7] [Reference Citation Analysis]
22 Kong W, Yang S, Wang H, Huo H, Guo B, Liu N, Zhang A, Niu S. Regulation of biomass, pigments, and lipid production by Chlorella vulgaris 31 through controlling trophic modes and carbon sources. J Appl Phycol 2020;32:1569-79. [DOI: 10.1007/s10811-020-02089-1] [Cited by in Crossref: 12] [Cited by in F6Publishing: 4] [Article Influence: 6.0] [Reference Citation Analysis]
23 Valença RDL, Silva Sobrinho AGD, Borghi TH, Meza DAR, Andrade ND, Silva LG, Bezerra LR. Performance, carcass traits, physicochemical properties and fatty acids composition of lamb's meat fed diets with marine microalgae meal (Schizochytrium sp.). Livestock Science 2021;243:104387. [DOI: 10.1016/j.livsci.2020.104387] [Cited by in Crossref: 7] [Cited by in F6Publishing: 3] [Article Influence: 7.0] [Reference Citation Analysis]
24 Silveira CF, Assis LR, Oliveira APS, Calijuri ML. Valorization of swine wastewater in a circular economy approach: Effects of hydraulic retention time on microalgae cultivation. Sci Total Environ 2021;789:147861. [PMID: 34049147 DOI: 10.1016/j.scitotenv.2021.147861] [Cited by in Crossref: 2] [Article Influence: 2.0] [Reference Citation Analysis]
25 Bature DA, Melville DL, Rahman DKM, Aulak DP. Microalgae as Feed Ingredients and a Potential Source of Competitive Advantage in Livestock Production: A review. Livestock Science 2022. [DOI: 10.1016/j.livsci.2022.104907] [Reference Citation Analysis]
26 de Medeiros VPB, Pimentel TC, Sant’ana AS, Magnani M. Microalgae in the meat processing chain: feed for animal production or source of techno-functional ingredients. Current Opinion in Food Science 2021;37:125-34. [DOI: 10.1016/j.cofs.2020.10.014] [Cited by in Crossref: 8] [Cited by in F6Publishing: 4] [Article Influence: 8.0] [Reference Citation Analysis]
27 Dixit RB, Sagaram US, Gocher C, Krishna Kumar GR, Dasgupta S. Biomolecular characterisation of marine microalga in comparison to fishmeal and soymeal as an alternative feed ingredient. Phytochem Anal 2021. [PMID: 34747066 DOI: 10.1002/pca.3094] [Reference Citation Analysis]
28 Michelon W, da Silva MLB, Matthiensen A, de Andrade CJ, de Andrade LM, Soares HM. Amino acids, fatty acids, and peptides in microalgae biomass harvested from phycoremediation of swine wastewaters. Biomass Conv Bioref . [DOI: 10.1007/s13399-020-01263-2] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
29 Rajalakshmi AM, Silambarasan T, Dhandapani R. Small scale photo bioreactor treatment of tannery wastewater, heavy metal biosorption and CO2 sequestration using microalga Chlorella sp.: a biodegradation approach. Appl Water Sci 2021;11. [DOI: 10.1007/s13201-021-01438-w] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
30 Ferreira Mota G, Germano de Sousa I, Luiz Barros de Oliveira A, Luthierre Gama Cavalcante A, da Silva Moreira K, Thálysson Tavares Cavalcante F, Erick da Silva Souza J, Rafael de Aguiar Falcão Í, Guimarães Rocha T, Bussons Rodrigues Valério R, Cristina Freitas de Carvalho S, Simão Neto F, de França Serpa J, Karolinny Chaves de Lima R, Cristiane Martins de Souza M, dos Santos JC. Biodiesel production from microalgae using lipase-based catalysts: Current challenges and prospects. Algal Research 2022;62:102616. [DOI: 10.1016/j.algal.2021.102616] [Reference Citation Analysis]
31 Dell’anno M, Sotira S, Rebucci R, Reggi S, Castiglioni B, Rossi L. In vitro evaluation of antimicrobial and antioxidant activities of algal extracts. Italian Journal of Animal Science 2020;19:103-13. [DOI: 10.1080/1828051x.2019.1703563] [Cited by in Crossref: 12] [Article Influence: 4.0] [Reference Citation Analysis]
32 El-baz F, Abdo S, El-sayed D, Mostafa M, Elsherif H, Safaa H, Abdon A. Application of Defatted Scenedesmus Obliquus Biomass for Broilers’ Nutrition. Braz J Poult Sci 2021;23:eRBCA-2020-1366. [DOI: 10.1590/1806-9061-2020-1366] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
33 Abu Hafsa SH, Khalel MS, El-gindy YM, Hassan AA. Nutritional potential of marine and freshwater algae as dietary supplements for growing rabbits. Italian Journal of Animal Science 2021;20:784-93. [DOI: 10.1080/1828051x.2021.1928557] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
34 Lim JHK, Gan YY, Ong HC, Lau BF, Chen W, Chong CT, Ling TC, Klemeš JJ. Utilization of microalgae for bio-jet fuel production in the aviation sector: Challenges and perspective. Renewable and Sustainable Energy Reviews 2021;149:111396. [DOI: 10.1016/j.rser.2021.111396] [Cited by in Crossref: 10] [Cited by in F6Publishing: 6] [Article Influence: 10.0] [Reference Citation Analysis]
35 Nagarajan D, Kusmayadi A, Yen H, Dong C, Lee D, Chang J. Current advances in biological swine wastewater treatment using microalgae-based processes. Bioresource Technology 2019;289:121718. [DOI: 10.1016/j.biortech.2019.121718] [Cited by in Crossref: 49] [Cited by in F6Publishing: 38] [Article Influence: 16.3] [Reference Citation Analysis]
36 Fawcett CA, Senhorinho GN, Laamanen CA, Scott JA. Microalgae as an alternative to oil crops for edible oils and animal feed. Algal Research 2022;64:102663. [DOI: 10.1016/j.algal.2022.102663] [Reference Citation Analysis]
37 Weinrich R, Busch G. Consumer knowledge about protein sources and consumers’ openness to feeding micro-algae and insects to pigs and poultry. Future Foods 2021;4:100100. [DOI: 10.1016/j.fufo.2021.100100] [Reference Citation Analysis]
38 Coelho D, Alfaia CM, Lopes PA, Pestana JM, Costa MM, Pinto RM, Almeida JM, Moreira O, Fontes CM, Prates JA. Impact of Chlorella vulgaris as feed ingredient and carbohydrases on the health status and hepatic lipid metabolism of finishing pigs. Research in Veterinary Science 2022;144:44-53. [DOI: 10.1016/j.rvsc.2022.01.008] [Reference Citation Analysis]
39 Desjardins SM, Laamanen CA, Basiliko N, Scott JA. Utilization of lipid-extracted biomass (LEB) to improve the economic feasibility of biodiesel production from green microalgae. Environ Rev 2020;28:325-38. [DOI: 10.1139/er-2020-0004] [Cited by in Crossref: 4] [Article Influence: 2.0] [Reference Citation Analysis]
40 Lu Q, Li H, Xiao Y, Liu H. A state-of-the-art review on the synthetic mechanisms, production technologies, and practical application of polyunsaturated fatty acids from microalgae. Algal Research 2021;55:102281. [DOI: 10.1016/j.algal.2021.102281] [Cited by in Crossref: 11] [Cited by in F6Publishing: 5] [Article Influence: 11.0] [Reference Citation Analysis]
41 Gan YY, Ong HC, Show PL, Ling TC, Chen W, Yu KL, Abdullah R. Torrefaction of microalgal biochar as potential coal fuel and application as bio-adsorbent. Energy Conversion and Management 2018;165:152-62. [DOI: 10.1016/j.enconman.2018.03.046] [Cited by in Crossref: 54] [Cited by in F6Publishing: 37] [Article Influence: 13.5] [Reference Citation Analysis]
42 Mustafa S, Dillon G, Moran C. Safety assessment of Asterarcys quadricellulare, a microalga, with applications in poultry and livestock feed. Regulatory Toxicology and Pharmacology 2022. [DOI: 10.1016/j.yrtph.2022.105126] [Reference Citation Analysis]
43 Sipaúba-tavares LH, Fernandes JBK, Melo-santos GL, Scardoeli-truzzi B. Microalgae Ankistrodesmus gracilis as feed ingredient for ornamental fish Xiphophorus maculatus. Int Aquat Res 2019;11:125-34. [DOI: 10.1007/s40071-019-0223-z] [Reference Citation Analysis]
44 Nagappan S, Das P, AbdulQuadir M, Thaher M, Khan S, Mahata C, Al-Jabri H, Vatland AK, Kumar G. Potential of microalgae as a sustainable feed ingredient for aquaculture. J Biotechnol 2021;341:1-20. [PMID: 34534593 DOI: 10.1016/j.jbiotec.2021.09.003] [Reference Citation Analysis]
45 Castro-Varela PA, Celis-Plá PSM, Abdala-Díaz R, Figueroa FL. Photobiological Effects on Biochemical Composition in Porphyridium cruentum (Rhodophyta) with a Biotechnological Application. Photochem Photobiol 2021. [PMID: 33829505 DOI: 10.1111/php.13426] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
46 Das P, Thaher M, AbdulQuadir M, Khan S, Chaudhary A, Al-Jabri H. Long-term semi-continuous cultivation of a halo-tolerant Tetraselmis sp. using recycled growth media. Bioresour Technol 2019;276:35-41. [PMID: 30611084 DOI: 10.1016/j.biortech.2018.12.108] [Cited by in Crossref: 15] [Cited by in F6Publishing: 13] [Article Influence: 3.8] [Reference Citation Analysis]
47 Guarda I, Fonseca I, Pereira H, Martins LL, Gomes R, Matos J, Gomes-bispo A, Bandarra NM, Afonso C, Cardoso C. Key Constituents and Antioxidant Activity of Novel Functional Foods Developed with Skeletonema Sp. Biomass. Journal of Aquatic Food Product Technology 2021;30:1189-203. [DOI: 10.1080/10498850.2021.1975003] [Reference Citation Analysis]
48 Ricigliano VA. Microalgae as a promising and sustainable nutrition source for managed honey bees. Arch Insect Biochem Physiol 2020;104:e21658. [PMID: 31976574 DOI: 10.1002/arch.21658] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 2.5] [Reference Citation Analysis]
49 Mcdowell D, Dick JT, Eagling L, Julius M, Sheldrake GN, Theodoridou K, Walsh PJ. Recycling nutrients from anaerobic digestates for the cultivation of Phaeodactylum tricornutum: A feasibility study. Algal Research 2020;48:101893. [DOI: 10.1016/j.algal.2020.101893] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
50 Venkata Subhash G, Chugh N, Iyer S, Waghmare A, Musale AS, Nandru R, Dixit RB, Gaikwad MS, Menon D, Thorat R, Kumar GK, Nagle V, Sagaram US, Dasgupta S. Application of in vitro protein solubility for selection of microalgae biomass as protein ingredient in animal and aquafeed. J Appl Phycol 2020;32:3955-70. [DOI: 10.1007/s10811-020-02235-9] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 1.0] [Reference Citation Analysis]
51 Valverde-pérez B, Xing W, Zachariae AA, Skadborg MM, Kjeldgaard AF, Palomo A, Smets BF. Cultivation of methanotrophic bacteria in a novel bubble-free membrane bioreactor for microbial protein production. Bioresource Technology 2020;310:123388. [DOI: 10.1016/j.biortech.2020.123388] [Cited by in Crossref: 13] [Cited by in F6Publishing: 9] [Article Influence: 6.5] [Reference Citation Analysis]
52 Mens A, van Krimpen M, Kar S, Guiscafre F, Sijtsma L. Enriching table eggs with n-3 polyunsaturated fatty acids through dietary supplementation with the phototrophically grown green algae Nannochloropsis limnetica: effects of microalgae on nutrient retention, performance, egg characteristics and health parameters. Poultry Science 2022;101:101869. [DOI: 10.1016/j.psj.2022.101869] [Reference Citation Analysis]
53 Noshadi M, Nouripour R. Urban wastewater treatment by microalgae, bacteria and microalgae–bacteria system (Laboratory-scale study). Urban Water Journal 2022;19:161-72. [DOI: 10.1080/1573062x.2021.1974892] [Reference Citation Analysis]
54 Fries-Craft K, Meyer MM, Bobeck EA. Algae-based feed ingredient protects intestinal health during Eimeria challenge and alters systemic immune responses with differential outcomes observed during acute feed restriction. Poult Sci 2021;100:101369. [PMID: 34333388 DOI: 10.1016/j.psj.2021.101369] [Reference Citation Analysis]
55 Costa M, Madeira M, Coelho D, Falcão C, Mourato M, Mestre Prates JA. Dietary Chlorella vulgaris with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio. BFJ 2022. [DOI: 10.1108/bfj-12-2021-1285] [Reference Citation Analysis]
56 Ribeiro D, Bandarrinha J, Nanni P, Alves S, Martins C, Bessa R, Falcão-e-cunha L, Almeida A. The effect of Nannochloropsis oceanica feed inclusion on rabbit muscle proteome. Journal of Proteomics 2020;222:103783. [DOI: 10.1016/j.jprot.2020.103783] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
57 Valença RDL, Sobrinho AGDS, Silva LG, Borghi TH, de Andrade N, Soares MS, Cirne LGA, Filho ESC, Ezequiel JMB. Marine algae meal (Schizochytrium sp.) and vitamin E in lamb nutrition: intake, digestibility, nitrogen balance, ingestive behavior, ruminal parameters, performance, and carcass characteristics. Livestock Science 2022. [DOI: 10.1016/j.livsci.2022.104877] [Reference Citation Analysis]
58 Roques S, Koopmans S, Mens A, van Harn J, van Krimpen M, Kar S. Effect of Feeding 0.8% Dried Powdered Chlorella vulgaris Biomass on Growth Performance, Immune Response, and Intestinal Morphology during Grower Phase in Broiler Chickens. Animals 2022;12:1114. [DOI: 10.3390/ani12091114] [Reference Citation Analysis]
59 Zhuang L, Yu H, Yang T, Sun S, Wang J. A novel light source provided by photobacteria to improve the growth of microalgal biofilm. Bioresource Technology Reports 2019;6:138-44. [DOI: 10.1016/j.biteb.2019.02.015] [Cited by in Crossref: 5] [Cited by in F6Publishing: 2] [Article Influence: 1.7] [Reference Citation Analysis]
60 Liu Z, Liu C, Han S, Yang X. The balance of contradictory factors in the selection of biodiesel and jet biofuels on algae fixation of flue gas. Energy and AI 2022;9:100156. [DOI: 10.1016/j.egyai.2022.100156] [Reference Citation Analysis]
61 Moheimani NR, Vadiveloo A, Ayre JM, Pluske JR. Nutritional profile and in vitro digestibility of microalgae grown in anaerobically digested piggery effluent. Algal Research 2018;35:362-9. [DOI: 10.1016/j.algal.2018.09.007] [Cited by in Crossref: 30] [Cited by in F6Publishing: 17] [Article Influence: 7.5] [Reference Citation Analysis]
62 Moorby JM, Fraser MD. Review: New feeds and new feeding systems in intensive and semi-intensive forage-fed ruminant livestock systems. Animal 2021;:100297. [PMID: 34312094 DOI: 10.1016/j.animal.2021.100297] [Reference Citation Analysis]
63 Martins CF, Pestana Assunção J, Ribeiro Santos DM, Madeira MSMDS, Alfaia CMRPM, Lopes PAAB, Coelho DFM, Cardoso Lemos JP, de Almeida AM, Mestre Prates JA, Freire JPB. Effect of dietary inclusion of Spirulina on production performance, nutrient digestibility and meat quality traits in post-weaning piglets. J Anim Physiol Anim Nutr (Berl) 2021;105:247-59. [PMID: 33210778 DOI: 10.1111/jpn.13470] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
64 Wang Q, Jin W, Han W, Song K, Chen Y, Chen C, Jiang G, Zhou X. Enhancement of DHA production from Aurantiochytrium sp. by atmospheric and room temperature plasma mutagenesis aided with microbial microdroplet culture screening. Biomass Conv Bioref . [DOI: 10.1007/s13399-021-02147-9] [Reference Citation Analysis]
65 Kang S, Heo S, Realff MJ, Lee JH. Three-stage design of high-resolution microalgae-based biofuel supply chain using geographic information system. Applied Energy 2020;265:114773. [DOI: 10.1016/j.apenergy.2020.114773] [Cited by in Crossref: 9] [Cited by in F6Publishing: 1] [Article Influence: 4.5] [Reference Citation Analysis]
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67 Tavakoli S, Regenstein JM, Daneshvar E, Bhatnagar A, Luo Y, Hong H. Recent advances in the application of microalgae and its derivatives for preservation, quality improvement, and shelf-life extension of seafood. Crit Rev Food Sci Nutr 2021;:1-14. [PMID: 33706613 DOI: 10.1080/10408398.2021.1895065] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
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