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For: Jafarzadeh A, Jafarzadeh S, Nemati M. Therapeutic potential of ginger against COVID-19: Is there enough evidence? Journal of Traditional Chinese Medical Sciences 2021;8:267-79. [DOI: 10.1016/j.jtcms.2021.10.001] [Cited by in Crossref: 11] [Cited by in F6Publishing: 5] [Article Influence: 11.0] [Reference Citation Analysis]
Number Citing Articles
1 Promdam N, Panichayupakaranant P. [6]-Gingerol: A narrative review of its beneficial effect on human health. Food Chemistry Advances 2022;1:100043. [DOI: 10.1016/j.focha.2022.100043] [Reference Citation Analysis]
2 Sultan N, Kaur M, Sultan A. Potential role of herbal medicinal agents against COVID-19 infection. IJOHD 2022;8:209-215. [DOI: 10.18231/j.ijohd.2022.041] [Reference Citation Analysis]
3 Faletrov YV, Staravoitava VA, Pozniak HI, Shkumatov VM. Natural diketones as potential covalent ligands for SARS-CoV-2 proteins: an <i>in silico</i> docking study. Vescì Akademìì navuk Belarusì Seryâ himičnyh navuk 2022;58:280-285. [DOI: 10.29235/1561-8331-2022-58-3-280-285] [Reference Citation Analysis]
4 Ganguli S, Howlader S, Dey K, Barua S, Islam MN, Begum A, Sobahan MA, Chakraborty RR, Hawlader MDH, Biswas PK. Association of food habit with the COVID-19 severity and hospitalization: A cross-sectional study among the recovered individuals in Bangladesh. Nutr Health 2022;:2601060221124068. [PMID: 36066026 DOI: 10.1177/02601060221124068] [Reference Citation Analysis]
5 Sharif-zak M, Abbasi-jorjandi M, Asadikaram G, Ghoreshi Z, Rezazadeh-jabalbarzi M, Rashidinejad H. Influence of Disease Severity and Gender on HLA-C Methylation in COVID-19 Patients. Iran J Sci Technol Trans Sci 2022. [DOI: 10.1007/s40995-022-01334-1] [Reference Citation Analysis]
6 Nimer RM, Khabour OF, Swedan SF, Kofahi HM. Effect of natural products use prior to infection with COVID-19 on disease severity and hospitalization: A self-reported cross-sectional survey study. F1000Res 2022;11:639. [DOI: 10.12688/f1000research.121933.2] [Reference Citation Analysis]
7 Vélez LA, Delgado Y, Ferrer-acosta Y, Suárez-arroyo IJ, Rodríguez P, Pérez D. Theoretical Prediction of Gastrointestinal Absorption of Phytochemicals. IJPB 2022;13:163-79. [DOI: 10.3390/ijpb13020016] [Reference Citation Analysis]
8 Nimer RM, Khabour OF, Swedan SF, Kofahi HM. Effect of natural products use prior to infection with COVID-19 on disease severity and hospitalization: A self-reported cross-sectional survey study. F1000Res 2022;11:639. [DOI: 10.12688/f1000research.121933.1] [Reference Citation Analysis]
9 Cerdá B, Marhuenda J, Arcusa R, Villaño D, Ballester P, Zafrilla P. Ginger in the Prevention of Cardiovascular Diseases. Functional Food [Working Title] 2022. [DOI: 10.5772/intechopen.103970] [Reference Citation Analysis]
10 Gavrilova A, Gavrilov G, Trifonova D. Contribution to the microscopic identification of Zingiber officinale. PHAR 2022;69:93-7. [DOI: 10.3897/pharmacia.69.e78304] [Reference Citation Analysis]