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For: Isidoro C. Nutraceuticals and diet in human health and disease. The special issue at a glance. J Tradit Complement Med 2020;10:175-9. [PMID: 32670811 DOI: 10.1016/j.jtcme.2020.06.002] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 1.5] [Reference Citation Analysis]
Number Citing Articles
1 Daniloski D, Petkoska AT, Lee NA, Bekhit AE, Carne A, Vaskoska R, Vasiljevic T. Active edible packaging based on milk proteins: A route to carry and deliver nutraceuticals. Trends in Food Science & Technology 2021;111:688-705. [DOI: 10.1016/j.tifs.2021.03.024] [Cited by in Crossref: 17] [Cited by in F6Publishing: 8] [Article Influence: 17.0] [Reference Citation Analysis]
2 Godlewska K, Pacyga P, Michalak I, Biesiada A, Szumny A, Pachura N, Piszcz U. Effect of Botanical Extracts on the Growth and Nutritional Quality of Field-Grown White Head Cabbage (Brassica oleracea var. capitata). Molecules 2021;26:1992. [PMID: 33915910 DOI: 10.3390/molecules26071992] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
3 Muthukrishnan L. Nanonutraceuticals — Challenges and Novel Nano-based Carriers for Effective Delivery and Enhanced Bioavailability. Food Bioprocess Technol. [DOI: 10.1007/s11947-022-02807-2] [Reference Citation Analysis]
4 Kang BB, Chiang BH. A novel phenolic formulation for treating hepatic and peripheral insulin resistance by regulating GLUT4-mediated glucose uptake. Journal of Traditional and Complementary Medicine 2022;12:195-205. [DOI: 10.1016/j.jtcme.2021.08.004] [Reference Citation Analysis]