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For: Khademi P, Ownagh A, Ataei B, Kazemnia A, Enferadi A, Khalili M, Mardani K. Prevalence of C. burnetii DNA in sheep and goats milk in the northwest of Iran. Int J Food Microbiol 2020;331:108716. [PMID: 32521375 DOI: 10.1016/j.ijfoodmicro.2020.108716] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
Number Citing Articles
1 Wang L, Wang C, Zhang X, Fan X, Shao X. Effects of different saccharides on the microstructure and functional properties of protein in goat milk during processing. Int J of Food Sci Tech 2021;56:6580-90. [DOI: 10.1111/ijfs.15362] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
2 Cho HC, Hwang S, Kim EM, Park YJ, Shin SU, Jang DH, Chae JS, Choi KS. Prevalence and Molecular Characterization of Coxiella burnetii in Cattle, Goats, and Horses in the Republic of Korea. Vector Borne Zoonotic Dis 2021;21:502-8. [PMID: 33844947 DOI: 10.1089/vbz.2020.2764] [Cited by in F6Publishing: 2] [Reference Citation Analysis]
3 Mobarez AM, Mostafavi E, Khalili M, Esmaeili S. Identification of Coxiella burnetii in Raw Milk of Livestock Animal in Iran. Int J Microbiol 2021;2021:6632036. [PMID: 33531905 DOI: 10.1155/2021/6632036] [Reference Citation Analysis]
4 Khademi P, Ownagh A, Ataei B, Kazemnia A, Eydi J, Khalili M, M M, Mardani K. Molecular detection of Coxiella burnetii in horse sera in Iran. Comp Immunol Microbiol Infect Dis 2020;72:101521. [PMID: 32721772 DOI: 10.1016/j.cimid.2020.101521] [Cited by in Crossref: 3] [Cited by in F6Publishing: 4] [Article Influence: 1.5] [Reference Citation Analysis]