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Cited by in F6Publishing
For: Feng C, Tian L, Jiao Y, Tan Y, Liu C, Luo Y, Hong H. The effect of steam cooking on the proteolysis of pacific oyster (Crassostrea gigas) proteins: Digestibility, allergenicity, and bioactivity. Food Chemistry 2022;379:132160. [DOI: 10.1016/j.foodchem.2022.132160] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Zhou L, Mendez RL, Kwon JY. In Silico Prospecting for Novel Bioactive Peptides from Seafoods: A Case Study on Pacific Oyster (Crassostrea gigas). Molecules 2023;28. [PMID: 36677709 DOI: 10.3390/molecules28020651] [Reference Citation Analysis]
2 Liu L, Zhao Y, Lu S, Liu Y, Xu X, Zeng M. Metabolomics Investigation on the Volatile and Non-volatile Composition in Enzymatic Hydrolysates of Pacific oyster (Crassostrea gigas). Food Chemistry: X 2023. [DOI: 10.1016/j.fochx.2023.100569] [Reference Citation Analysis]
3 Chen Q, Zhang Y, Jing L, Xiao N, Wu X, Shi W. Changes in Protein Degradation and Non-Volatile Flavor Substances of Swimming Crab (Portunus trituberculatus) during Steaming. Foods 2022;11:3502. [DOI: 10.3390/foods11213502] [Reference Citation Analysis]
4 Li W, Du R, Majura JJ, Chen Z, Cao W, Zhang C, Zheng H, Gao J, Lin H, Qin X. The Spatial Distribution Patterns, Physicochemical Properties, and Structural Characterization of Proteins in Oysters (Crassostrea hongkongensis). Foods 2022;11:2820. [DOI: 10.3390/foods11182820] [Reference Citation Analysis]
5 Shi W, Liu Y, Jin Q, Wu M, Sun Q, Li Z, Liu W. Effects of Aerobic Exercise Combined with Oyster Peptide Supplement on the Formation of CTX-induced Late-Onset Hypogonadism in Male Rats. Reprod Sci 2022. [PMID: 36097247 DOI: 10.1007/s43032-022-01068-w] [Reference Citation Analysis]
6 Chen X, Guo M, Sang Y, Sun J. Effect of ball-milling treatment on the structure, physicochemical properties and allergenicity of proteins from oyster (Crassostrea gigas). LWT 2022;166:113803. [DOI: 10.1016/j.lwt.2022.113803] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]