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Cited by in F6Publishing
For: Hu Q, Zhang J, Xing R, Yu N, Chen Y. Integration of lipidomics and metabolomics for the authentication of camellia oil by ultra-performance liquid chromatography quadrupole time-of-flight mass spectrometry coupled with chemometrics. Food Chem 2022;373:131534. [PMID: 34801288 DOI: 10.1016/j.foodchem.2021.131534] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
Number Citing Articles
1 Shen Q, Lu W, Cui Y, Ge L, Li Y, Wang S, Wang P, Zhao Q, Wang H, Chen J. Detection of fish frauds (basa catfish and sole fish) via iKnife rapid evaporative ionization mass spectrometry: An in situ and real-time analytical method. Food Control 2022;142:109248. [DOI: 10.1016/j.foodcont.2022.109248] [Reference Citation Analysis]
2 Chen H, Zhu C, Zhou X. Effects of Lead and Cadmium Combined Heavy Metals on Liver Function and Lipid Metabolism in Mice. Biol Trace Elem Res 2022. [PMID: 35994140 DOI: 10.1007/s12011-022-03390-5] [Reference Citation Analysis]
3 Dou X, Zhang L, Yang R, Wang X, Yu L, Yue X, Ma F, Mao J, Wang X, Zhang W, Li P. Mass spectrometry in food authentication and origin traceability. Mass Spectrometry Reviews. [DOI: 10.1002/mas.21779] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]