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For: Celep E, Aydın A, Yesilada E. A comparative study on the in vitro antioxidant potentials of three edible fruits: cornelian cherry, Japanese persimmon and cherry laurel. Food Chem Toxicol 2012;50:3329-35. [PMID: 22713712 DOI: 10.1016/j.fct.2012.06.010] [Cited by in Crossref: 48] [Cited by in F6Publishing: 33] [Article Influence: 5.3] [Reference Citation Analysis]
Number Citing Articles
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4 Asgary S, Rafieian-kopaei M, Shamsi F, Najafi S, Sahebkar A. Biochemical and histopathological study of the anti-hyperglycemic and anti-hyperlipidemic effects of cornelian cherry (Cornus mas L.) in alloxan-induced diabetic rats. Journal of Complementary and Integrative Medicine 2014;11. [DOI: 10.1515/jcim-2013-0022] [Cited by in Crossref: 39] [Cited by in F6Publishing: 28] [Article Influence: 5.6] [Reference Citation Analysis]
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7 Cai H, Xie Z, Liu G, Sun X, Peng G, Lin B, Liao Q. Isolation, identification and activities of natural antioxidants from Callicarpa kwangtungensis Chun. PLoS One 2014;9:e93000. [PMID: 24667350 DOI: 10.1371/journal.pone.0093000] [Cited by in Crossref: 21] [Cited by in F6Publishing: 14] [Article Influence: 3.0] [Reference Citation Analysis]
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9 Gao Y, Wang S, Dang S, Han S, Yun C, Wang W, Wang H. Optimized ultrasound-assisted extraction of total polyphenols from Empetrum nigrum and its bioactivities. J Chromatogr B Analyt Technol Biomed Life Sci 2021;1173:122699. [PMID: 33915384 DOI: 10.1016/j.jchromb.2021.122699] [Reference Citation Analysis]
10 Pisoschi AM, Pop A, Cimpeanu C, Predoi G. Antioxidant Capacity Determination in Plants and Plant-Derived Products: A Review. Oxid Med Cell Longev 2016;2016:9130976. [PMID: 28044094 DOI: 10.1155/2016/9130976] [Cited by in Crossref: 68] [Cited by in F6Publishing: 33] [Article Influence: 13.6] [Reference Citation Analysis]
11 Celep E, Akyüz S, İnan Y, Yesilada E. Assessment of potential bioavailability of major phenolic compounds in Lavandula stoechas L. ssp. stoechas. Industrial Crops and Products 2018;118:111-7. [DOI: 10.1016/j.indcrop.2018.03.041] [Cited by in Crossref: 18] [Cited by in F6Publishing: 3] [Article Influence: 6.0] [Reference Citation Analysis]
12 Baldemir A, Köroğlu A, Altanlar N, Coşkun M. A Comparative Study on the in vitro Antioxidant and Antimicrobial Potentials of Three Endemic Ononis L. Species from Turkey. Turk J Pharm Sci 2018;15:125-9. [PMID: 32454650 DOI: 10.4274/tjps.62533] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 0.7] [Reference Citation Analysis]
13 Barak TH, Celep E, İnan Y, Yesilada E. Influence of in vitro human digestion on the bioavailability of phenolic content and antioxidant activity of Viburnum opulus L. (European cranberry) fruit extracts. Industrial Crops and Products 2019;131:62-9. [DOI: 10.1016/j.indcrop.2019.01.037] [Cited by in Crossref: 24] [Cited by in F6Publishing: 5] [Article Influence: 12.0] [Reference Citation Analysis]
14 Lu CL, Zhu W, Wang M, Xu XJ, Lu CJ. Antioxidant and Anti-Inflammatory Activities of Phenolic-Enriched Extracts of Smilax glabra. Evid Based Complement Alternat Med 2014;2014:910438. [PMID: 25477999 DOI: 10.1155/2014/910438] [Cited by in Crossref: 17] [Cited by in F6Publishing: 14] [Article Influence: 2.4] [Reference Citation Analysis]
15 Fu L, Lu W, Zhou X. Phenolic Compounds and In Vitro Antibacterial and Antioxidant Activities of Three Tropic Fruits: Persimmon, Guava, and Sweetsop. Biomed Res Int 2016;2016:4287461. [PMID: 27648444 DOI: 10.1155/2016/4287461] [Cited by in Crossref: 32] [Cited by in F6Publishing: 23] [Article Influence: 6.4] [Reference Citation Analysis]
16 Shu X, Zhang Y, Jia J, Ren X, Wang Y. Extraction, purification and properties of water-soluble polysaccharides from mushroom Lepista nuda. International Journal of Biological Macromolecules 2019;128:858-69. [DOI: 10.1016/j.ijbiomac.2019.01.214] [Cited by in Crossref: 28] [Cited by in F6Publishing: 21] [Article Influence: 14.0] [Reference Citation Analysis]
17 Dokhanieh AY, Aghdam MS, Fard JR, Hassanpour H. Postharvest salicylic acid treatment enhances antioxidant potential of cornelian cherry fruit. Scientia Horticulturae 2013;154:31-6. [DOI: 10.1016/j.scienta.2013.01.025] [Cited by in Crossref: 58] [Cited by in F6Publishing: 22] [Article Influence: 7.3] [Reference Citation Analysis]
18 Kurt-celep İ, Celep E, Akyüz S, İnan Y, Barak TH, Akaydın G, Telci D, Yesilada E. Hypericum olympicum L. recovers DNA damage and prevents MMP–9 activation induced by UVB in human dermal fibroblasts. Journal of Ethnopharmacology 2020;246:112202. [DOI: 10.1016/j.jep.2019.112202] [Cited by in Crossref: 10] [Cited by in F6Publishing: 6] [Article Influence: 10.0] [Reference Citation Analysis]
19 Li L, Zhou YF, Li YL, Wang LL, Arai H, Xu Y. In vitro and in vivo antioxidative and hepatoprotective activity of aqueous extract of Cortex Dictamni. World J Gastroenterol 2017;23:2912-27. [PMID: 28522909 DOI: 10.3748/wjg.v23.i16.2912] [Cited by in CrossRef: 10] [Cited by in F6Publishing: 6] [Article Influence: 3.3] [Reference Citation Analysis]
20 Önen Bayram FE, Sipahi H, Acar ET, Kahveci Ulugöl R, Buran K, Akgün H. The cysteine releasing pattern of some antioxidant thiazolidine-4-carboxylic acids. Eur J Med Chem 2016;114:337-44. [PMID: 27017266 DOI: 10.1016/j.ejmech.2016.03.019] [Cited by in Crossref: 8] [Cited by in F6Publishing: 5] [Article Influence: 1.6] [Reference Citation Analysis]
21 Bayram HM, Arda Ozturkcan S. Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review. Journal of Functional Foods 2020;75:104252. [DOI: 10.1016/j.jff.2020.104252] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
22 Bardakci H, Celep E, Gözet T, Kan Y, Kırmızıbekmez H. Phytochemical characterization and antioxidant activities of the fruit extracts of several Crataegus taxa. South African Journal of Botany 2019;124:5-13. [DOI: 10.1016/j.sajb.2019.04.012] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 1.5] [Reference Citation Analysis]
23 Zengin G, Sarikurkcu C, Aktumsek A, Ceylan R, Ceylan O. A comprehensive study on phytochemical characterization of Haplophyllum myrtifolium Boiss. endemic to Turkey and its inhibitory potential against key enzymes involved in Alzheimer, skin diseases and type II diabetes. Industrial Crops and Products 2014;53:244-51. [DOI: 10.1016/j.indcrop.2013.12.043] [Cited by in Crossref: 104] [Cited by in F6Publishing: 50] [Article Influence: 14.9] [Reference Citation Analysis]
24 Aktumsek A, Zengin G, Guler GO, Cakmak YS, Duran A. Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey. Food Chemistry 2013;141:91-7. [DOI: 10.1016/j.foodchem.2013.02.092] [Cited by in Crossref: 42] [Cited by in F6Publishing: 20] [Article Influence: 5.3] [Reference Citation Analysis]
25 Celep E, Aydın A, Kırmızıbekmez H, Yesilada E. Appraisal of in vitro and in vivo antioxidant activity potential of cornelian cherry leaves. Food Chem Toxicol 2013;62:448-55. [PMID: 24035707 DOI: 10.1016/j.fct.2013.09.001] [Cited by in Crossref: 35] [Cited by in F6Publishing: 26] [Article Influence: 4.4] [Reference Citation Analysis]
26 Aktan AH, Ozcelik A, Cure E, Cure MC, Yuce S. Profound hypoglycemia-ınduced by vaccinium corymbosum juice and laurocerasus fruit. Indian J Pharmacol. 2014;46:446-447. [PMID: 25097289 DOI: 10.4103/0253-7613.135963] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
27 Celep E, İnan Y, Akyüz S, Yesilada E. The bioaccessible phenolic profile and antioxidant potential of Hypericum perfoliatum L. after simulated human digestion. Industrial Crops and Products 2017;109:717-23. [DOI: 10.1016/j.indcrop.2017.09.032] [Cited by in Crossref: 25] [Cited by in F6Publishing: 12] [Article Influence: 6.3] [Reference Citation Analysis]
28 Kim L, Kim Y, Kwon O, Kim JY. Antioxidant activities of ethanolic and acidic ethanolic extracts of astringent persimmon in H2O2-stimulated Caco-2 human colonic epithelial cells. Food Sci Biotechnol 2017;26:1085-91. [PMID: 30263640 DOI: 10.1007/s10068-017-0156-5] [Cited by in Crossref: 8] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
29 Ayla S, Okur ME, Günal MY, Özdemir EM, Çiçek Polat D, Yoltaş A, Biçeroğlu Ö, Karahüseyinoğlu S. Wound healing effects of methanol extract of Laurocerasus officinalis roem. Biotechnic & Histochemistry 2019;94:180-8. [DOI: 10.1080/10520295.2018.1539242] [Cited by in Crossref: 7] [Cited by in F6Publishing: 4] [Article Influence: 2.3] [Reference Citation Analysis]
30 İnan Y, Kurt-celep I, Akyüz S, Barak TH, Celep E, Yesilada E. An investigation on the enzyme inhibitory activities, phenolic profile and antioxidant potentials of Salvia virgata Jacq. South African Journal of Botany 2020. [DOI: 10.1016/j.sajb.2020.12.007] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 4.0] [Reference Citation Analysis]
31 Charehsaz M, Sipahi H, Celep E, Üstündağ A, Cemiloğlu Ülker Ö, Duydu Y, Aydın A, Yesilada E. The fruit extract of Berberis crataegina DC: exerts potent antioxidant activity and protects DNA integrity. Daru 2015;23:24. [PMID: 25884392 DOI: 10.1186/s40199-015-0108-7] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 0.7] [Reference Citation Analysis]
32 Sozański T, Kucharska AZ, Szumny A, Magdalan J, Bielska K, Merwid-Ląd A, Woźniak A, Dzimira S, Piórecki N, Trocha M. The protective effect of the Cornus mas fruits (cornelian cherry) on hypertriglyceridemia and atherosclerosis through PPARα activation in hypercholesterolemic rabbits. Phytomedicine 2014;21:1774-84. [PMID: 25444446 DOI: 10.1016/j.phymed.2014.09.005] [Cited by in Crossref: 48] [Cited by in F6Publishing: 30] [Article Influence: 6.9] [Reference Citation Analysis]
33 Karabegović IT, Stojičević SS, Veličković DT, Todorović ZB, Nikolić NČ, Lazić ML. The effect of different extraction techniques on the composition and antioxidant activity of cherry laurel (Prunus laurocerasus) leaf and fruit extracts. Industrial Crops and Products 2014;54:142-8. [DOI: 10.1016/j.indcrop.2013.12.047] [Cited by in Crossref: 64] [Cited by in F6Publishing: 25] [Article Influence: 9.1] [Reference Citation Analysis]