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Cited by in F6Publishing
For: Ziegler F, Seddiki L, Marion-letellier R, Lavoinne A, Déchelotte P. Effects of l-glutamine supplementation alone or with antioxidants on hydrogen peroxide-induced injury in human intestinal epithelial cells. e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism 2011;6:e211-6. [DOI: 10.1016/j.eclnm.2011.07.001] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 0.4] [Reference Citation Analysis]
Number Citing Articles
1 Kim S, Kim E, Kang M, Lee J, Yang H, Lee J, Lim TI, Jeon Y. Polyphenol-rich fraction from Ecklonia cava (a brown alga) processing by-product reduces LPS-induced inflammation in vitro and in vivo in a zebrafish model. ALGAE 2014;29:165-74. [DOI: 10.4490/algae.2014.29.2.165] [Cited by in Crossref: 31] [Cited by in F6Publishing: 21] [Article Influence: 3.9] [Reference Citation Analysis]
2 Kang M, Kim S, Kim E, Lee J, Kim Y, Yu S, Chae JB, Choe I, Cho JH, Jeon Y. Antioxidant activity of polysaccharide purified from Acanthopanax koreanum Nakai stems in vitro and in vivo zebrafish model. Carbohydrate Polymers 2015;127:38-46. [DOI: 10.1016/j.carbpol.2015.02.043] [Cited by in Crossref: 42] [Cited by in F6Publishing: 35] [Article Influence: 6.0] [Reference Citation Analysis]