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Cited by in F6Publishing
For: Hanau S, Almugadam SH, Sapienza E, Cacciari B, Manfrinato MC, Trentini A, Kennedy JF. Schematic overview of oligosaccharides, with survey on their major physiological effects and a focus on milk ones. Carbohydrate Polymer Technologies and Applications 2020;1:100013. [DOI: 10.1016/j.carpta.2020.100013] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
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1 Gruska RM, Baryga A, Kunicka-styczyńska A, Brzeziński S, Rosicka-kaczmarek J, Miśkiewicz K, Sumińska T. Fresh and Stored Sugar Beet Roots as a Source of Various Types of Mono- and Oligosaccharides. Molecules 2022;27:5125. [DOI: 10.3390/molecules27165125] [Reference Citation Analysis]
2 Lu Z, Feng L, Jiang W, Wu P, Liu Y, Jin X, Ren H, Kuang S, Li S, Tang L, Zhang L, Mi H, Zhou X. An Antioxidant Supplement Function Exploration: Rescue of Intestinal Structure Injury by Mannan Oligosaccharides after Aeromonas hydrophila Infection in Grass Carp (Ctenopharyngodon idella). Antioxidants 2022;11:806. [DOI: 10.3390/antiox11050806] [Cited by in F6Publishing: 1] [Reference Citation Analysis]