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For: Xie M, Zhou W, Xie Y, Li Y, Zhang Z, Yang Y, Olsen RE, Ran C, Zhou Z. Effects of Cetobacterium somerae fermentation product on gut and liver health of common carp (Cyprinus carpio) fed diet supplemented with ultra-micro ground mixed plant proteins. Aquaculture 2021;543:736943. [DOI: 10.1016/j.aquaculture.2021.736943] [Cited by in Crossref: 6] [Cited by in F6Publishing: 14] [Article Influence: 6.0] [Reference Citation Analysis]
Number Citing Articles
1 Liu Y, Zhou H, Fan J, Huang H, Deng J, Tan B. Assessing effects of guar gum viscosity on the growth, intestinal flora, and intestinal health of Micropterus salmoides. Int J Biol Macromol 2022:S0141-8130(22)02159-6. [PMID: 36181882 DOI: 10.1016/j.ijbiomac.2022.09.220] [Reference Citation Analysis]
2 Zhang Z, Xi L, Liu H, Jin J, Yang Y, Zhu X, Han D, Xie S. High replacement of fishmeal by Chlorella meal affects intestinal microbiota and the potential metabolic function in largemouth bass (Micropterus salmoides). Front Microbiol 2022;13:1016662. [DOI: 10.3389/fmicb.2022.1016662] [Reference Citation Analysis]
3 Zhou W, Xie M, Xie Y, Liang H, Li M, Ran C, Zhou Z. The effect of dietary supplementation of Lactobacillus rhamnosus GCC-3 fermentation product on gut and liver health, and resistance against bacterial infection of the genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Aquaculture 2022;558:738326. [DOI: 10.1016/j.aquaculture.2022.738326] [Reference Citation Analysis]
4 Piazzon M, Naya-català F, Pereira G, Estensoro I, Del Pozo R, Calduch-giner J, Nuez-ortín W, Palenzuela O, Sitjà-bobadilla A, Dias J, Conceição L, Pérez-sánchez J. A novel fish meal-free diet formulation supports proper growth and does not impair intestinal parasite susceptibility in gilthead sea bream (Sparus aurata) with a reshape of gut microbiota and tissue-specific gene expression patterns. Aquaculture 2022;558:738362. [DOI: 10.1016/j.aquaculture.2022.738362] [Reference Citation Analysis]
5 Wu H, Gao J, Xie M, Wu J, Song R, Yuan X, Wu Y, Ou D. Chronic exposure to deltamethrin disrupts intestinal health and intestinal microbiota in juvenile crucian carp. Ecotoxicology and Environmental Safety 2022;241:113732. [DOI: 10.1016/j.ecoenv.2022.113732] [Reference Citation Analysis]
6 Hu Y, Cai M, Chu W, Hu Y. Dysbiosis of Gut Microbiota and Lipidomics of Content Induced by Dietary Methionine Restriction in Rice Field Eel (Monopterus albus). Front Microbiol 2022;13:917051. [DOI: 10.3389/fmicb.2022.917051] [Reference Citation Analysis]
7 Xie M, Hao Q, Xia R, Olsen RE, Ringø E, Yang Y, Zhang Z, Ran C, Zhou Z. Nuclease-Treated Stabilized Fermentation Product of Cetobacterium somerae Improves Growth, Non-specific Immunity, and Liver Health of Zebrafish (Danio rerio). Front Nutr 2022;9:918327. [DOI: 10.3389/fnut.2022.918327] [Reference Citation Analysis]
8 Ding Z, Wang X, Liu Y, Zheng Y, Li H, Zhang M, He Y, Cheng H, Xu J, Chen X, Zhao X. Dietary Mannan Oligosaccharides Enhance the Non-Specific Immunity, Intestinal Health, and Resistance Capacity of Juvenile Blunt Snout Bream (Megalobrama amblycephala) Against Aeromonas hydrophila. Front Immunol 2022;13:863657. [DOI: 10.3389/fimmu.2022.863657] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
9 Biasato I, Rimoldi S, Caimi C, Bellezza Oddon S, Chemello G, Prearo M, Saroglia M, Hardy R, Gasco L, Terova G. Efficacy of Utilization of All-Plant-Based and Commercial Low-Fishmeal Feeds in Two Divergently Selected Strains of Rainbow Trout (Oncorhynchus mykiss): Focus on Growth Performance, Whole-Body Proximate Composition, and Intestinal Microbiome. Front Physiol 2022;13:892550. [PMID: 35669584 DOI: 10.3389/fphys.2022.892550] [Reference Citation Analysis]
10 Cui X, Zhang Q, Zhang Q, Zhang Y, Chen H, Liu G, Zhu L. Research Progress of the Gut Microbiome in Hybrid Fish. Microorganisms 2022;10:891. [DOI: 10.3390/microorganisms10050891] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
11 Xie M, Hao Q, Olsen RE, Ringø E, Yang Y, Zhang Z, Ran C, Zhou Z. Growth performance, hepatic enzymes, and gut health status of common carp (Cyprinus carpio) in response to dietary Cetobacterium somerae fermentation product. Aquaculture Reports 2022;23:101046. [DOI: 10.1016/j.aqrep.2022.101046] [Reference Citation Analysis]
12 Wang Y, Yuan S, Liu S, Li F, Zhou Z. Effect of aluminum-based P-inactivation agent (Al-PIA) capping on bacterial community in sediment. J Soils Sediments. [DOI: 10.1007/s11368-022-03151-w] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
13 Chen J, Sun D, Cui H, Rao C, Li L, Guo S, Yang S, Zhang Y, Cao X. Toxic effects of carbon quantum dots on the gut–liver axis and gut microbiota in the common carp Cyprinus carpio. Environ Sci : Nano 2022;9:173-88. [DOI: 10.1039/d1en00651g] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
14 Nathanailides C, Kolygas M, Choremi K, Mavraganis T, Gouva E, Vidalis K, Athanassopoulou F. Probiotics Have the Potential to Significantly Mitigate the Environmental Impact of Freshwater Fish Farms. Fishes 2021;6:76. [DOI: 10.3390/fishes6040076] [Cited by in Crossref: 1] [Cited by in F6Publishing: 4] [Article Influence: 1.0] [Reference Citation Analysis]
15 Xie M, Xie Y, Li Y, Zhou W, Zhang Z, Yang Y, Olsen RE, Ringø E, Ran C, Zhou Z. Stabilized fermentation product of Cetobacterium somerae improves gut and liver health and antiviral immunity of zebrafish. Fish Shellfish Immunol 2021;120:56-66. [PMID: 34780975 DOI: 10.1016/j.fsi.2021.11.017] [Cited by in Crossref: 13] [Cited by in F6Publishing: 8] [Article Influence: 13.0] [Reference Citation Analysis]