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Cited by in F6Publishing
For: Li L, Xue C, Zhang T, Wang Y. The interaction between dietary marine components and intestinal flora. Mar Life Sci Technol 2020;2:161-71. [DOI: 10.1007/s42995-020-00035-1] [Cited by in Crossref: 9] [Cited by in F6Publishing: 6] [Article Influence: 4.5] [Reference Citation Analysis]
Number Citing Articles
1 Ou J, Wang Z, Liu X, Song B, Chen J, Li R, Jia X, Huang R, Xiang W, Zhong S. Regulatory effects of marine polysaccharides on gut microbiota dysbiosis: A review. Food Chemistry: X 2022;15:100444. [DOI: 10.1016/j.fochx.2022.100444] [Reference Citation Analysis]
2 Feng C, Tian L, Jiao Y, Tan Y, Liu C, Luo Y, Hong H. The effect of steam cooking on the proteolysis of pacific oyster (Crassostrea gigas) proteins: Digestibility, allergenicity, and bioactivity. Food Chemistry 2022;379:132160. [DOI: 10.1016/j.foodchem.2022.132160] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
3 Zhu Y, Liao M, Ding M, Wang Z, Dong Y. Compositional and functional features of the gut microbiota of the intertidal snail Nerita yoldii along China's coast. J Mar Biol Ass . [DOI: 10.1017/s0025315422000157] [Reference Citation Analysis]
4 Wan S, Li Q, Yu H, Liu S, Kong L. Transcriptome analysis based on dietary beta-carotene supplement reveals genes potentially involved in carotenoid metabolism in Crassostrea gigas. Gene 2022;818:146226. [PMID: 35063572 DOI: 10.1016/j.gene.2022.146226] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
5 Yang M, Zhou D, Xiao H, Fu X, Kong Q, Zhu C, Han Z, Mou H. Marine-derived uronic acid-containing polysaccharides: Structures, sources, production, and nutritional functions. Trends in Food Science & Technology 2022;122:1-12. [DOI: 10.1016/j.tifs.2022.02.013] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
6 Sun H, Yang S, Zhao W, Kong Q, Zhu C, Fu X, Zhang F, Liu Z, Zhan Y, Mou H, He Y. Fucoxanthin from marine microalgae: A promising bioactive compound for industrial production and food application. Crit Rev Food Sci Nutr 2022;:1-17. [PMID: 35319314 DOI: 10.1080/10408398.2022.2054932] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
7 Fu X, Zhan Y, Li N, Yu D, Gao W, Gu Z, Zhu L, Li R, Zhu C. Enzymatic Preparation of Low-Molecular-Weight Laminaria japonica Polysaccharides and Evaluation of Its Effect on Modulating Intestinal Microbiota in High-Fat-Diet-Fed Mice. Front Bioeng Biotechnol 2022;9:820892. [DOI: 10.3389/fbioe.2021.820892] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]