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Cited by in F6Publishing
For: de Oliveira ACS, Ferreira LF, de Oliveira Begali D, Ugucioni JC, de Sena Neto AR, Yoshida MI, Borges SV. Thermoplasticized Pectin by Extrusion/Thermo-Compression for Film Industrial Application. J Polym Environ 2021;29:2546-56. [DOI: 10.1007/s10924-021-02054-0] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 de Oliveira Begali D, Ferreira LF, de Oliveira ACS, Borges SV, de Sena Neto AR, de Oliveira CR, Yoshida MI, Sarantopoulos CIGL. Effect of the incorporation of lignin microparticles on the properties of the thermoplastic starch/pectin blend obtained by extrusion. Int J Biol Macromol 2021;180:262-71. [PMID: 33737182 DOI: 10.1016/j.ijbiomac.2021.03.076] [Reference Citation Analysis]
2 Oliveira ACS, Oliveira Begali D, Ferreira LF, Ugucioni JC, Sena Neto AR, Yoshida MI, Borges SV. Effect of whey protein isolate addition on thermoplasticized pectin packaging properties. J Food Process Eng 2021;44. [DOI: 10.1111/jfpe.13910] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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