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For: Batista S, Pereira R, Oliveira B, Baião LF, Jessen F, Tulli F, Messina M, Silva JL, Abreu H, Valente LMP. Exploring the potential of seaweed Gracilaria gracilis and microalga Nannochloropsis oceanica, single or blended, as natural dietary ingredients for European seabass Dicentrarchus labrax. J Appl Phycol 2020;32:2041-59. [DOI: 10.1007/s10811-020-02118-z] [Cited by in Crossref: 13] [Cited by in F6Publishing: 3] [Article Influence: 6.5] [Reference Citation Analysis]
Number Citing Articles
1 Magbanua TO, Ragaza JA. Selected dietary plant-based proteins for growth and health response of Nile tilapia Oreochromis niloticus. Aquaculture and Fisheries 2022. [DOI: 10.1016/j.aaf.2022.04.001] [Reference Citation Analysis]
2 Nile SH, Venkidasamy B, Samynathan R, Nile A, Shao K, Chen T, Sun M, Khan MU, Dutta N, Thiruvengadam M, Shariati MA, Rebezov M, Kai G. Soybean Processing Wastes: Novel Insights on Their Production, Extraction of Isoflavones, and Their Therapeutic Properties. J Agric Food Chem 2021. [PMID: 34645264 DOI: 10.1021/acs.jafc.1c04927] [Reference Citation Analysis]
3 Ferreira M, Teixeira C, Abreu H, Silva J, Costas B, Kiron V, Valente LMP. Nutritional value, antimicrobial and antioxidant activities of micro- and macroalgae, single or blended, unravel their potential use for aquafeeds. J Appl Phycol 2021;33:3507-18. [DOI: 10.1007/s10811-021-02549-2] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
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5 Parisi G, Tulli F, Fortina R, Marino R, Bani P, Dalle Zotte A, De Angelis A, Piccolo G, Pinotti L, Schiavone A, Terova G, Prandini A, Gasco L, Roncarati A, Danieli PP. Protein hunger of the feed sector: the alternatives offered by the plant world. Italian Journal of Animal Science 2020;19:1204-25. [DOI: 10.1080/1828051x.2020.1827993] [Cited by in Crossref: 9] [Article Influence: 4.5] [Reference Citation Analysis]
6 Passos R, Correia AP, Pires D, Pires P, Ferreira I, Simões M, do Carmo B, Santos P, Pombo A, Afonso C, Baptista T. Potential use of macroalgae Gracilaria gracilis in diets for European seabass (Dicentrarchus labrax): Health benefits from a sustainable source. Fish Shellfish Immunol 2021;119:105-13. [PMID: 34600116 DOI: 10.1016/j.fsi.2021.09.033] [Reference Citation Analysis]
7 Ferreira M, Ribeiro PC, Ribeiro L, Barata M, Domingues VF, Sousa S, Soares C, Marques A, Pousão-ferreira P, Dias J, Castro LFC, Marques A, Nunes ML, Valente LMP. Biofortified Diets Containing Algae and Selenised Yeast: Effects on Growth Performance, Nutrient Utilization, and Tissue Composition of Gilthead Seabream (Sparus aurata). Front Physiol 2022;12:812884. [DOI: 10.3389/fphys.2021.812884] [Reference Citation Analysis]
8 Galafat A, Vizcaíno AJ, Sáez MI, Martínez TF, Arizcun M, Chaves-pozo E, Alarcón FJ. Assessment of dietary inclusion of crude or hydrolysed Arthrospira platensis biomass in starter diets for gilthead seabream (Sparus aurata). Aquaculture 2022;548:737680. [DOI: 10.1016/j.aquaculture.2021.737680] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
9 Pascon G, Messina M, Petit L, Valente LMP, Oliveira B, Przybyla C, Dutto G, Tulli F. Potential application and beneficial effects of a marine microalgal biomass produced in a high-rate algal pond (HRAP) in diets of European sea bass, Dicentrarchus labrax. Environ Sci Pollut Res Int 2021. [PMID: 34185272 DOI: 10.1007/s11356-021-14927-x] [Reference Citation Analysis]
10 Nagappan S, Das P, AbdulQuadir M, Thaher M, Khan S, Mahata C, Al-Jabri H, Vatland AK, Kumar G. Potential of microalgae as a sustainable feed ingredient for aquaculture. J Biotechnol 2021;341:1-20. [PMID: 34534593 DOI: 10.1016/j.jbiotec.2021.09.003] [Reference Citation Analysis]
11 Mansour AT, Ashour M, Alprol AE, Alsaqufi AS. Aquatic Plants and Aquatic Animals in the Context of Sustainability: Cultivation Techniques, Integration, and Blue Revolution. Sustainability 2022;14:3257. [DOI: 10.3390/su14063257] [Cited by in Crossref: 4] [Cited by in F6Publishing: 1] [Article Influence: 4.0] [Reference Citation Analysis]
12 Valente LM, Batista S, Ribeiro C, Pereira R, Oliveira B, Garrido I, Baião LF, Tulli F, Messina M, Pierre R, Abreu H, Pintado M, Kiron V. Physical processing or supplementation of feeds with phytogenic compounds, alginate oligosaccharide or nucleotides as methods to improve the utilization of Gracilaria gracilis by juvenile European seabass (Dicentrarchus labrax). Aquaculture 2021;530:735914. [DOI: 10.1016/j.aquaculture.2020.735914] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 4.0] [Reference Citation Analysis]