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For: Galas A, Kulig J. Low-grade dietary-related inflammation and survival after colorectal cancer surgery. J Cancer Res Clin Oncol 2014;140:1517-25. [PMID: 24863751 DOI: 10.1007/s00432-014-1711-6] [Cited by in Crossref: 12] [Cited by in F6Publishing: 13] [Article Influence: 1.5] [Reference Citation Analysis]
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10 Zheng J, Tabung FK, Zhang J, Murphy EA, Shivappa N, Ockene JK, Caan B, Kroenke CH, Hébert JR, Steck SE. Post-cancer diagnosis dietary inflammatory potential is associated with survival among women diagnosed with colorectal cancer in the Women's Health Initiative. Eur J Nutr 2020;59:965-77. [PMID: 30955051 DOI: 10.1007/s00394-019-01956-z] [Cited by in Crossref: 5] [Cited by in F6Publishing: 4] [Article Influence: 1.7] [Reference Citation Analysis]
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