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For: Palliyaguru DL, Yuan JM, Kensler TW, Fahey JW. Isothiocyanates: Translating the Power of Plants to People. Mol Nutr Food Res 2018;62:e1700965. [PMID: 29468815 DOI: 10.1002/mnfr.201700965] [Cited by in Crossref: 50] [Cited by in F6Publishing: 43] [Article Influence: 12.5] [Reference Citation Analysis]
Number Citing Articles
1 Kim J. Pre-Clinical Neuroprotective Evidences and Plausible Mechanisms of Sulforaphane in Alzheimer's Disease. Int J Mol Sci 2021;22:2929. [PMID: 33805772 DOI: 10.3390/ijms22062929] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
2 Zheng K, Dong Y, Yang R, Liang Y, Wu H, He Z. Regulation of ferroptosis by bioactive phytochemicals: Implications for medical nutritional therapy. Pharmacol Res 2021;168:105580. [PMID: 33781874 DOI: 10.1016/j.phrs.2021.105580] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
3 Cedrowski J, Dąbrowa K, Przybylski P, Krogul-Sobczak A, Litwinienko G. Antioxidant activity of two edible isothiocyanates: Sulforaphane and erucin is due to their thermal decomposition to sulfenic acids and methylsulfinyl radicals. Food Chem 2021;353:129213. [PMID: 33774519 DOI: 10.1016/j.foodchem.2021.129213] [Reference Citation Analysis]
4 Shen C, Zhang Z, Tian Y, Li F, Zhou L, Jiang W, Yang L, Zhang B, Wang L, Zhang Y. Sulforaphane enhances the antitumor response of chimeric antigen receptor T cells by regulating PD-1/PD-L1 pathway. BMC Med 2021;19:283. [PMID: 34819055 DOI: 10.1186/s12916-021-02161-8] [Reference Citation Analysis]
5 Mastuo T, Miyata Y, Yuno T, Mukae Y, Otsubo A, Mitsunari K, Ohba K, Sakai H. Molecular Mechanisms of the Anti-Cancer Effects of Isothiocyanates from Cruciferous Vegetables in Bladder Cancer. Molecules 2020;25:E575. [PMID: 32013065 DOI: 10.3390/molecules25030575] [Cited by in Crossref: 12] [Cited by in F6Publishing: 10] [Article Influence: 6.0] [Reference Citation Analysis]
6 Ge C, Zhang S, Mu H, Zheng S, Tan Z, Huang X, Xu C, Zou J, Zhu Y, Feng D, Aa J. Emerging Mechanisms and Disease Implications of Ferroptosis: Potential Applications of Natural Products. Front Cell Dev Biol 2022;9:774957. [DOI: 10.3389/fcell.2021.774957] [Reference Citation Analysis]
7 Paunkov A, Chartoumpekis DV, Ziros PG, Sykiotis GP. A Bibliometric Review of the Keap1/Nrf2 Pathway and its Related Antioxidant Compounds. Antioxidants (Basel) 2019;8:E353. [PMID: 31480567 DOI: 10.3390/antiox8090353] [Cited by in Crossref: 38] [Cited by in F6Publishing: 37] [Article Influence: 12.7] [Reference Citation Analysis]
8 Chen J, Bao C, Kim JT, Cho JS, Qiu S, Lee HJ. Sulforaphene Inhibition of Adipogenesis via Hedgehog Signaling in 3T3-L1 Adipocytes. J Agric Food Chem 2018;66:11926-34. [DOI: 10.1021/acs.jafc.8b04330] [Cited by in Crossref: 18] [Cited by in F6Publishing: 15] [Article Influence: 4.5] [Reference Citation Analysis]
9 Collins SL, Walsh JP, Renaud JB, McMillan A, Rulisa S, Miller JD, Reid G, Sumarah MW. Improved methods for biomarker analysis of the big five mycotoxins enables reliable exposure characterization in a population of childbearing age women in Rwanda. Food Chem Toxicol 2021;147:111854. [PMID: 33197547 DOI: 10.1016/j.fct.2020.111854] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
10 Matana A, Ziros PG, Chartoumpekis DV, Renaud CO, Polašek O, Hayward C, Zemunik T, Sykiotis GP. Rare and common genetic variations in the Keap1/Nrf2 antioxidant response pathway impact thyroglobulin gene expression and circulating levels, respectively. Biochem Pharmacol 2020;173:113605. [PMID: 31421134 DOI: 10.1016/j.bcp.2019.08.007] [Cited by in Crossref: 11] [Cited by in F6Publishing: 9] [Article Influence: 3.7] [Reference Citation Analysis]
11 Zhang G, Kang Y, Cathey D, LeBlanc AJ, Cai J, Cai L, Wang S, Huang J, Keller BB. Sulforaphane Does Not Protect Right Ventricular Systolic and Diastolic Functions in Nrf2 Knockout Pulmonary Artery Hypertension Mice. Cardiovasc Drugs Ther 2022. [PMID: 35157168 DOI: 10.1007/s10557-022-07323-1] [Reference Citation Analysis]
12 Miękus N, Marszałek K, Podlacha M, Iqbal A, Puchalski C, Świergiel AH. Health Benefits of Plant-Derived Sulfur Compounds, Glucosinolates, and Organosulfur Compounds. Molecules 2020;25:E3804. [PMID: 32825600 DOI: 10.3390/molecules25173804] [Cited by in Crossref: 11] [Cited by in F6Publishing: 6] [Article Influence: 5.5] [Reference Citation Analysis]
13 Salehi B, Quispe C, Butnariu M, Sarac I, Marmouzi I, Kamle M, Tripathi V, Kumar P, Bouyahya A, Capanoglu E, Ceylan FD, Singh L, Bhatt ID, Sawicka B, Krochmal-Marczak B, Skiba D, El Jemli M, El Jemli Y, Coy-Barrera E, Sharifi-Rad J, Kamiloglu S, Cádiz-Gurrea ML, Segura-Carretero A, Kumar M, Martorell M. Phytotherapy and food applications from Brassica genus. Phytother Res 2021;35:3590-609. [PMID: 33666283 DOI: 10.1002/ptr.7048] [Reference Citation Analysis]
14 Fahey JW, Wade KL, Stephenson KK, Panjwani AA, Liu H, Cornblatt G, Cornblatt BS, Ownby SL, Fuchs E, Holtzclaw WD, Cheskin LJ. Bioavailability of Sulforaphane Following Ingestion of Glucoraphanin-Rich Broccoli Sprout and Seed Extracts with Active Myrosinase: A Pilot Study of the Effects of Proton Pump Inhibitor Administration. Nutrients 2019;11:E1489. [PMID: 31261930 DOI: 10.3390/nu11071489] [Cited by in Crossref: 19] [Cited by in F6Publishing: 15] [Article Influence: 6.3] [Reference Citation Analysis]
15 Melrose J. The Glucosinolates: A Sulphur Glucoside Family of Mustard Anti-Tumour and Antimicrobial Phytochemicals of Potential Therapeutic Application. Biomedicines 2019;7:E62. [PMID: 31430999 DOI: 10.3390/biomedicines7030062] [Cited by in Crossref: 15] [Cited by in F6Publishing: 10] [Article Influence: 5.0] [Reference Citation Analysis]
16 Lin Y, Yang X, Lu Y, Liang D, Huang D. Isothiocyanates as H 2 S Donors Triggered by Cysteine: Reaction Mechanism and Structure and Activity Relationship. Org Lett 2019;21:5977-80. [DOI: 10.1021/acs.orglett.9b02117] [Cited by in Crossref: 16] [Cited by in F6Publishing: 15] [Article Influence: 5.3] [Reference Citation Analysis]
17 Lv HH, Zhen CX, Liu JY, Shang P. PEITC triggers multiple forms of cell death by GSH-iron-ROS regulation in K7M2 murine osteosarcoma cells. Acta Pharmacol Sin 2020;41:1119-32. [PMID: 32132657 DOI: 10.1038/s41401-020-0376-8] [Cited by in Crossref: 9] [Cited by in F6Publishing: 10] [Article Influence: 4.5] [Reference Citation Analysis]
18 Ssekatawa K, Byarugaba DK, Angwe MK, Wampande EM, Ejobi F, Nxumalo E, Maaza M, Sackey J, Kirabira JB. Phyto-Mediated Copper Oxide Nanoparticles for Antibacterial, Antioxidant and Photocatalytic Performances. Front Bioeng Biotechnol 2022;10:820218. [DOI: 10.3389/fbioe.2022.820218] [Reference Citation Analysis]
19 Wang Q, Bao Y. Nanodelivery of natural isothiocyanates as a cancer therapeutic. Free Radic Biol Med 2021;167:125-40. [PMID: 33711418 DOI: 10.1016/j.freeradbiomed.2021.02.044] [Reference Citation Analysis]
20 Lv H, Zhen C, Liu J, Shang P. β-Phenethyl Isothiocyanate Induces Cell Death in Human Osteosarcoma through Altering Iron Metabolism, Disturbing the Redox Balance, and Activating the MAPK Signaling Pathway. Oxid Med Cell Longev 2020;2020:5021983. [PMID: 32322335 DOI: 10.1155/2020/5021983] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
21 Lu Y, Wang X, Pu H, Lin Y, Li D, Liu SQ, Huang D. Moringin and Its Structural Analogues as Slow H 2 S Donors: Their Mechanisms and Bioactivity. J Agric Food Chem 2020;68:7235-45. [DOI: 10.1021/acs.jafc.0c02358] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
22 Yagishita Y, Fahey JW, Dinkova-Kostova AT, Kensler TW. Broccoli or Sulforaphane: Is It the Source or Dose That Matters? Molecules 2019;24:E3593. [PMID: 31590459 DOI: 10.3390/molecules24193593] [Cited by in Crossref: 58] [Cited by in F6Publishing: 48] [Article Influence: 19.3] [Reference Citation Analysis]
23 Hsu S, Lee S, Liu H, Peng S, Chueh F, Lu T, Lee H, Chou Y, Wang K. Phenethyl Isothiocyanate Suppresses the Proinflammatory Cytokines in Human Glioblastoma Cells through the PI3K/Akt/NF-κB Signaling Pathway In Vitro. Oxidative Medicine and Cellular Longevity 2022;2022:1-11. [DOI: 10.1155/2022/2108289] [Reference Citation Analysis]
24 Hoffmann H, Andernach L, Kanzler C, Hanschen FS. Novel transformation products from glucosinolate-derived thioglucose and isothiocyanates formed during cooking. Food Research International 2022;157:111237. [DOI: 10.1016/j.foodres.2022.111237] [Reference Citation Analysis]
25 Sundaram MK, R P, Haque S, Akhter N, Khan S, Ahmed S, Hussain A. Dietary isothiocyanates inhibit cancer progression by modulation of epigenome. Semin Cancer Biol 2021:S1044-579X(20)30281-9. [PMID: 33434642 DOI: 10.1016/j.semcancer.2020.12.021] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
26 Yang H, Chen X, Li K, Cheaito H, Yang Q, Wu G, Liu J, Dou QP. Repurposing old drugs as new inhibitors of the ubiquitin-proteasome pathway for cancer treatment. Semin Cancer Biol 2021;68:105-22. [PMID: 31883910 DOI: 10.1016/j.semcancer.2019.12.013] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 1.3] [Reference Citation Analysis]
27 Nguyen YT, Moon JY, Ediriweera MK, Cho SK. Phenethyl Isothiocyanate Suppresses Stemness in the Chemo- and Radio-Resistant Triple-Negative Breast Cancer Cell Line MDA-MB-231/IR Via Downregulation of Metadherin. Cancers (Basel) 2020;12:E268. [PMID: 31979093 DOI: 10.3390/cancers12020268] [Cited by in Crossref: 11] [Cited by in F6Publishing: 11] [Article Influence: 5.5] [Reference Citation Analysis]
28 Chen JG, Johnson J, Egner P, Ng D, Zhu J, Wang JB, Xue XF, Sun Y, Zhang YH, Lu LL, Chen YS, Wu Y, Zhu YR, Carmella S, Hecht S, Jacobson L, Muñoz A, Kensler K, Rule A, Fahey J, Kensler T, Groopman J. Dose-dependent detoxication of the airborne pollutant benzene in a randomized trial of broccoli sprout beverage in Qidong, China. Am J Clin Nutr 2019;110:675-84. [PMID: 31268126 DOI: 10.1093/ajcn/nqz122] [Cited by in Crossref: 10] [Cited by in F6Publishing: 12] [Article Influence: 5.0] [Reference Citation Analysis]
29 Kyriakou S, Trafalis DT, Deligiorgi MV, Franco R, Pappa A, Panayiotidis MI. Assessment of Methodological Pipelines for the Determination of Isothiocyanates Derived from Natural Sources. Antioxidants 2022;11:642. [DOI: 10.3390/antiox11040642] [Reference Citation Analysis]
30 Kiser C, Gonul CP, Olcum M, Genc S. Inhibitory effects of sulforaphane on NLRP3 inflammasome activation. Mol Immunol 2021;140:175-85. [PMID: 34717147 DOI: 10.1016/j.molimm.2021.10.014] [Reference Citation Analysis]
31 Hill CR, Shafaei A, Balmer L, Lewis JR, Hodgson JM, Millar AH, Blekkenhorst LC. Sulfur compounds: From plants to humans and their role in chronic disease prevention. Crit Rev Food Sci Nutr 2022;:1-23. [PMID: 35380479 DOI: 10.1080/10408398.2022.2057915] [Reference Citation Analysis]
32 Lee CF, Chiang NN, Lu YH, Huang YS, Yang JS, Tsai SC, Lu CC, Chen FA. Benzyl isothiocyanate (BITC) triggers mitochondria-mediated apoptotic machinery in human cisplatin-resistant oral cancer CAR cells. Biomedicine (Taipei) 2018;8:15. [PMID: 30141402 DOI: 10.1051/bmdcn/2018080315] [Cited by in Crossref: 19] [Cited by in F6Publishing: 20] [Article Influence: 4.8] [Reference Citation Analysis]
33 Cuellar-núñez ML, Loarca-piña G, Berhow M, Gonzalez de Mejia E. Glucosinolate-rich hydrolyzed extract from Moringa oleifera leaves decreased the production of TNF-α and IL-1β cytokines and induced ROS and apoptosis in human colon cancer cells. Journal of Functional Foods 2020;75:104270. [DOI: 10.1016/j.jff.2020.104270] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.5] [Reference Citation Analysis]
34 Krause K, Pyrczak-Felczykowska A, Karczewska M, Narajczyk M, Herman-Antosiewicz A, Szalewska-Pałasz A, Nowicki D. Dietary Isothiocyanates, Sulforaphane and 2-Phenethyl Isothiocyanate, Effectively Impair Vibrio cholerae Virulence. Int J Mol Sci 2021;22:10187. [PMID: 34638525 DOI: 10.3390/ijms221910187] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
35 Rudzinska-Radecka M, Janczewski Ł, Gajda A, Godlewska M, Chmielewska-Krzesinska M, Wasowicz K, Podlasz P. The Anti-Tumoral Potential of Phosphonate Analog of Sulforaphane in Zebrafish Xenograft Model. Cells 2021;10:3219. [PMID: 34831440 DOI: 10.3390/cells10113219] [Reference Citation Analysis]
36 Sousa DP, Pojo M, Pinto AT, Leite V, Serra AT, Cavaco BM. Nobiletin Alone or in Combination with Cisplatin Decreases the Viability of Anaplastic Thyroid Cancer Cell Lines. Nutrition and Cancer 2020;72:352-63. [DOI: 10.1080/01635581.2019.1634745] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
37 Wu YY, Xu YM, Lau ATY. Anti-Cancer and Medicinal Potentials of Moringa Isothiocyanate. Molecules 2021;26:7512. [PMID: 34946594 DOI: 10.3390/molecules26247512] [Reference Citation Analysis]
38 Cai YX, Wang JH, Mcauley C, Augustin MA, Terefe NS. Fermentation for enhancing the bioconversion of glucoraphanin into sulforaphane and improve the functional attributes of broccoli puree. Journal of Functional Foods 2019;61:103461. [DOI: 10.1016/j.jff.2019.103461] [Cited by in Crossref: 9] [Cited by in F6Publishing: 4] [Article Influence: 3.0] [Reference Citation Analysis]
39 Krell M, Cvancar L, Poloczek M, Hanschen FS, Rohn S. Determination of Isothiocyanate-Protein Conjugates in a Vegetable-Enriched Bread. Foods 2021;10:1300. [PMID: 34198882 DOI: 10.3390/foods10061300] [Cited by in Crossref: 3] [Article Influence: 3.0] [Reference Citation Analysis]
40 Hudlikar R, Wang L, Wu R, Li S, Peter R, Shannar A, Chou PJ, Liu X, Liu Z, Kuo HD, Kong AN. Epigenetics/Epigenomics and Prevention of Early Stages of Cancer by Isothiocyanates. Cancer Prev Res (Phila) 2021;14:151-64. [PMID: 33055265 DOI: 10.1158/1940-6207.CAPR-20-0217] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 1.0] [Reference Citation Analysis]
41 Cedrowski J, Dąbrowa K, Krogul-Sobczak A, Litwinienko G. A Lesson Learnt from Food Chemistry-Elevated Temperature Triggers the Antioxidant Action of Two Edible Isothiocyanates: Erucin and Sulforaphane. Antioxidants (Basel) 2020;9:E1090. [PMID: 33171969 DOI: 10.3390/antiox9111090] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
42 Wati SM, Matsumaru D, Motohashi H. NRF2 pathway activation by KEAP1 inhibition attenuates the manifestation of aging phenotypes in salivary glands. Redox Biol 2020;36:101603. [PMID: 32590331 DOI: 10.1016/j.redox.2020.101603] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
43 Piragine E, Flori L, Di Cesare Mannelli L, Ghelardini C, Pagnotta E, Matteo R, Lazzeri L, Martelli A, Miragliotta V, Pirone A, Testai L, Calderone V. Eruca sativa Mill. seed extract promotes anti-obesity and hypoglycemic effects in mice fed with a high-fat diet. Phytother Res 2021;35:1983-90. [PMID: 33141966 DOI: 10.1002/ptr.6941] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
44 Chen X, Hanschen FS, Neugart S, Schreiner M, Vargas SA, Gutschmann B, Baldermann S. Boiling and steaming induced changes in secondary metabolites in three different cultivars of pak choi (Brassica rapa subsp. chinensis). Journal of Food Composition and Analysis 2019;82:103232. [DOI: 10.1016/j.jfca.2019.06.004] [Cited by in Crossref: 3] [Article Influence: 1.0] [Reference Citation Analysis]
45 Ilahy R, Tlili I, Pék Z, Montefusco A, Siddiqui MW, Homa F, Hdider C, R'Him T, Lajos H, Lenucci MS. Pre- and Post-harvest Factors Affecting Glucosinolate Content in Broccoli. Front Nutr 2020;7:147. [PMID: 33015121 DOI: 10.3389/fnut.2020.00147] [Cited by in Crossref: 7] [Cited by in F6Publishing: 3] [Article Influence: 3.5] [Reference Citation Analysis]
46 Iahtisham-Ul-Haq, Khan S, Awan KA, Iqbal MJ. Sulforaphane as a potential remedy against cancer: Comprehensive mechanistic review. J Food Biochem 2021;:e13886. [PMID: 34350614 DOI: 10.1111/jfbc.13886] [Reference Citation Analysis]
47 Kaiser AE, Baniasadi M, Giansiracusa D, Giansiracusa M, Garcia M, Fryda Z, Wong TL, Bishayee A. Sulforaphane: A Broccoli Bioactive Phytocompound with Cancer Preventive Potential. Cancers (Basel) 2021;13:4796. [PMID: 34638282 DOI: 10.3390/cancers13194796] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
48 Palliyaguru DL, Salvatore SR, Schopfer FJ, Cheng X, Zhou J, Kensler TW, Wendell SG. Evaluation of 2-Thiothiazolidine-4-Carboxylic Acid, a Common Metabolite of Isothiocyanates, as a Potential Biomarker of Cruciferous Vegetable Intake. Mol Nutr Food Res 2019;63:e1801029. [PMID: 30408325 DOI: 10.1002/mnfr.201801029] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 0.5] [Reference Citation Analysis]
49 Napoli E, Flores A, Mansuri Y, Hagerman RJ, Giulivi C. Sulforaphane improves mitochondrial metabolism in fibroblasts from patients with fragile X-associated tremor and ataxia syndrome. Neurobiol Dis 2021;157:105427. [PMID: 34153466 DOI: 10.1016/j.nbd.2021.105427] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
50 Chou YC, Chang MY, Lee HT, Shen CC, Harnod T, Liang YJ, Wu RS, Lai KC, Hsu FT, Chung JG. Phenethyl Isothiocyanate Inhibits In Vivo Growth of Xenograft Tumors of Human Glioblastoma Cells. Molecules 2018;23:E2305. [PMID: 30201893 DOI: 10.3390/molecules23092305] [Cited by in Crossref: 9] [Cited by in F6Publishing: 9] [Article Influence: 2.3] [Reference Citation Analysis]
51 Hanschen FS. Domestic boiling and salad preparation habits affect glucosinolate degradation in red cabbage (Brassica oleracea var. capitata f. rubra). Food Chem 2020;321:126694. [PMID: 32244140 DOI: 10.1016/j.foodchem.2020.126694] [Cited by in Crossref: 10] [Cited by in F6Publishing: 3] [Article Influence: 5.0] [Reference Citation Analysis]
52 Wermter NS, Rohn S, Hanschen FS. Seasonal Variation of Glucosinolate Hydrolysis Products in Commercial White and Red Cabbages (Brassica oleracea var. capitata). Foods 2020;9:E1682. [PMID: 33213073 DOI: 10.3390/foods9111682] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
53 Schopfer FJ, Vitturi DA, Jorkasky DK, Freeman BA. Nitro-fatty acids: New drug candidates for chronic inflammatory and fibrotic diseases. Nitric Oxide 2018;79:31-7. [PMID: 29944935 DOI: 10.1016/j.niox.2018.06.006] [Cited by in F6Publishing: 34] [Reference Citation Analysis]
54 Wei YF, Hao YY, Gao S, Li XQ, Liu FH, Wen ZY, Wang HY, Zhang S, Yan S, Luan M, Zhao YH, Gong TT, Wu QJ. Pre-diagnosis Cruciferous Vegetables and Isothiocyanates Intake and Ovarian Cancer Survival: A Prospective Cohort Study. Front Nutr 2021;8:778031. [PMID: 34901122 DOI: 10.3389/fnut.2021.778031] [Reference Citation Analysis]
55 Bousquet J, Anto JM, Czarlewski W, Haahtela T, Fonseca SC, Iaccarino G, Blain H, Vidal A, Sheikh A, Akdis CA, Zuberbier T; ARIA group. Cabbage and fermented vegetables: From death rate heterogeneity in countries to candidates for mitigation strategies of severe COVID-19. Allergy 2021;76:735-50. [PMID: 32762135 DOI: 10.1111/all.14549] [Cited by in Crossref: 14] [Cited by in F6Publishing: 22] [Article Influence: 7.0] [Reference Citation Analysis]
56 Zhao J, Zhao Y, Ma X, Zhang B, Feng H. Targeting ferroptosis in osteosarcoma. J Bone Oncol 2021;30:100380. [PMID: 34345580 DOI: 10.1016/j.jbo.2021.100380] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
57 Fahey JW, Wade KL, Stephenson KK, Shi Y, Liu H, Panjwani AA, Warrick CR, Olson ME. A Strategy to Deliver Precise Oral Doses of the Glucosinolates or Isothiocyanates from Moringa oleifera Leaves for Use in Clinical Studies. Nutrients 2019;11:E1547. [PMID: 31323988 DOI: 10.3390/nu11071547] [Cited by in Crossref: 15] [Cited by in F6Publishing: 13] [Article Influence: 5.0] [Reference Citation Analysis]