BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: Oñatibia-Astibia A, Franco R, Martínez-Pinilla E. Health benefits of methylxanthines in neurodegenerative diseases. Mol Nutr Food Res 2017;61. [PMID: 28074613 DOI: 10.1002/mnfr.201600670] [Cited by in Crossref: 33] [Cited by in F6Publishing: 24] [Article Influence: 6.6] [Reference Citation Analysis]
Number Citing Articles
1 Santana ÁL, Macedo GA. Health and technological aspects of methylxanthines and polyphenols from guarana: A review. Journal of Functional Foods 2018;47:457-68. [DOI: 10.1016/j.jff.2018.05.048] [Cited by in Crossref: 13] [Cited by in F6Publishing: 6] [Article Influence: 3.3] [Reference Citation Analysis]
2 Roggia I, Dalcin AJF, de Souza D, Machado AK, de Souza DV, Cruz IBMD, Ribeiro EE, Ourique AF, Gomes P. Guarana: Stability-Indicating RP-HPLC method and safety profile using microglial cells. Journal of Food Composition and Analysis 2020;94:103629. [DOI: 10.1016/j.jfca.2020.103629] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
3 Casanovas M, Reyes-Resina I, Lillo A, Lillo J, López-Arnau R, Camarasa J, Escubedo E, Navarro G, Franco R. Methamphetamine Blocks Adenosine A2A Receptor Activation via Sigma 1 and Cannabinoid CB1 Receptors. Int J Mol Sci 2021;22:2743. [PMID: 33803075 DOI: 10.3390/ijms22052743] [Reference Citation Analysis]
4 Franco R, Rivas-Santisteban R, Navarro G, Pinna A, Reyes-Resina I. Genes Implicated in Familial Parkinson's Disease Provide a Dual Picture of Nigral Dopaminergic Neurodegeneration with Mitochondria Taking Center Stage. Int J Mol Sci 2021;22:4643. [PMID: 33924963 DOI: 10.3390/ijms22094643] [Reference Citation Analysis]
5 Franco R, Casanovas B, Camps J, Navarro G, Martínez-Pinilla E. Antixoxidant Supplements versus Health Benefits of Brief/Intermittent Exposure to Potentially Toxic Physical or Chemical Agents. Curr Issues Mol Biol 2021;43:650-64. [PMID: 34287292 DOI: 10.3390/cimb43020047] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
6 Silva JM, Nobre MSC, Albino SL, Lócio LL, Nascimento APS, Scotti L, Scotti MT, Oshiro-Junior JA, Lima MCA, Mendonça-Junior FJB, Moura RO. Secondary Metabolites with Antioxidant Activities for the Putative Treatment of Amyotrophic Lateral Sclerosis (ALS): "Experimental Evidences". Oxid Med Cell Longev 2020;2020:5642029. [PMID: 33299526 DOI: 10.1155/2020/5642029] [Cited by in Crossref: 1] [Article Influence: 0.5] [Reference Citation Analysis]
7 Ngo ST, Mi JD, Henderson RD, McCombe PA, Steyn FJ. Exploring targets and therapies for amyotrophic lateral sclerosis: current insights into dietary interventions. Degener Neurol Neuromuscul Dis 2017;7:95-108. [PMID: 30050381 DOI: 10.2147/DNND.S120607] [Cited by in Crossref: 7] [Cited by in F6Publishing: 6] [Article Influence: 1.4] [Reference Citation Analysis]
8 Franco R, Rivas-Santisteban R, Reyes-Resina I, Navarro G, Martínez-Pinilla E. Microbiota and Other Preventive Strategies and Non-genetic Risk Factors in Parkinson's Disease. Front Aging Neurosci 2020;12:12. [PMID: 32226375 DOI: 10.3389/fnagi.2020.00012] [Reference Citation Analysis]
9 Quelal-vásconez MA, Lerma-garcía MJ, Pérez-esteve É, Arnau-bonachera A, Barat JM, Talens P. Changes in methylxanthines and flavanols during cocoa powder processing and their quantification by near-infrared spectroscopy. LWT 2020;117:108598. [DOI: 10.1016/j.lwt.2019.108598] [Cited by in Crossref: 13] [Cited by in F6Publishing: 6] [Article Influence: 6.5] [Reference Citation Analysis]
10 Franco R, Navarro G. Adenosine A2A Receptor Antagonists in Neurodegenerative Diseases: Huge Potential and Huge Challenges. Front Psychiatry 2018;9:68. [PMID: 29593579 DOI: 10.3389/fpsyt.2018.00068] [Cited by in Crossref: 30] [Cited by in F6Publishing: 25] [Article Influence: 7.5] [Reference Citation Analysis]
11 Janitschke D, Nelke C, Lauer AA, Regner L, Winkler J, Thiel A, Grimm HS, Hartmann T, Grimm MOW. Effect of Caffeine and Other Methylxanthines on Aβ-Homeostasis in SH-SY5Y Cells. Biomolecules 2019;9:E689. [PMID: 31684105 DOI: 10.3390/biom9110689] [Cited by in Crossref: 11] [Cited by in F6Publishing: 10] [Article Influence: 3.7] [Reference Citation Analysis]
12 Pérez-Pérez D, Reyes-Vidal I, Chávez-Cortez EG, Sotelo J, Magaña-Maldonado R. Methylxanthines: Potential Therapeutic Agents for Glioblastoma. Pharmaceuticals (Basel) 2019;12:E130. [PMID: 31500285 DOI: 10.3390/ph12030130] [Cited by in Crossref: 6] [Cited by in F6Publishing: 5] [Article Influence: 2.0] [Reference Citation Analysis]
13 Franco R, Rivas-Santisteban R, Lillo J, Camps J, Navarro G, Reyes-Resina I. 5-Hydroxytryptamine, Glutamate, and ATP: Much More Than Neurotransmitters. Front Cell Dev Biol 2021;9:667815. [PMID: 33937270 DOI: 10.3389/fcell.2021.667815] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
14 Rojas M, Hommes A, Heeres HJ, Chejne F. Physicochemical Phenomena in the Roasting of Cocoa (Theobroma cacao L.). Food Eng Rev. [DOI: 10.1007/s12393-021-09301-z] [Reference Citation Analysis]
15 Serrano-Marín J, Reyes-Resina I, Martínez-Pinilla E, Navarro G, Franco R. Natural Compounds as Guides for the Discovery of Drugs Targeting G-Protein-Coupled Receptors. Molecules 2020;25:E5060. [PMID: 33143389 DOI: 10.3390/molecules25215060] [Reference Citation Analysis]
16 Sanchez JM. Methylxanthine Content in Commonly Consumed Foods in Spain and Determination of Its Intake during Consumption. Foods 2017;6:E109. [PMID: 29207513 DOI: 10.3390/foods6120109] [Cited by in Crossref: 12] [Cited by in F6Publishing: 8] [Article Influence: 2.4] [Reference Citation Analysis]
17 Rossetto IMU, Cagnon VHA, Kido LA, Lizarte Neto FS, Tirapelli LF, Tirapelli DPDC, de Almeida Chuffa LG, Martinez FE, Martinez M. Caffeine consumption attenuates ethanol-induced inflammation through the regulation of adenosinergic receptors in the UChB rats cerebellum. Toxicol Res (Camb) 2021;10:835-49. [PMID: 34484675 DOI: 10.1093/toxres/tfab067] [Reference Citation Analysis]
18 Ávila‐gálvez MÁ, García‐villalba R, Martínez‐díaz F, Ocaña‐castillo B, Monedero‐saiz T, Torrecillas‐sánchez A, Abellán B, González‐sarrías A, Espín JC. Metabolic Profiling of Dietary Polyphenols and Methylxanthines in Normal and Malignant Mammary Tissues from Breast Cancer Patients. Mol Nutr Food Res 2019;63:1801239. [DOI: 10.1002/mnfr.201801239] [Cited by in Crossref: 31] [Cited by in F6Publishing: 25] [Article Influence: 10.3] [Reference Citation Analysis]
19 Franco R, Lillo A, Rivas-Santisteban R, Reyes-Resina I, Navarro G. Microglial Adenosine Receptors: From Preconditioning to Modulating the M1/M2 Balance in Activated Cells. Cells 2021;10:1124. [PMID: 34066933 DOI: 10.3390/cells10051124] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
20 Marx D, Wingen LM, Schnakenburg G, Müller CE, Scholz MS. Fast, Efficient, and Versatile Synthesis of 6-amino-5-carboxamidouracils as Precursors for 8-Substituted Xanthines. Front Chem 2019;7:56. [PMID: 30834241 DOI: 10.3389/fchem.2019.00056] [Cited by in Crossref: 6] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
21 Yu NY, Bieder A, Raman A, Mileti E, Katayama S, Einarsdottir E, Fredholm BB, Falk A, Tapia-Páez I, Daub CO, Kere J. Acute doses of caffeine shift nervous system cell expression profiles toward promotion of neuronal projection growth. Sci Rep 2017;7:11458. [PMID: 28904364 DOI: 10.1038/s41598-017-11574-6] [Cited by in Crossref: 11] [Cited by in F6Publishing: 9] [Article Influence: 2.2] [Reference Citation Analysis]
22 Jiang X, Lu Y, Lv L. Trapping Acrolein by Theophylline/Caffeine and Their Metabolites from Green Tea and Coffee in Mice and Humans. J Agric Food Chem 2020;68:14471-9. [PMID: 33253558 DOI: 10.1021/acs.jafc.0c05483] [Cited by in Crossref: 1] [Article Influence: 0.5] [Reference Citation Analysis]
23 Janitschke D, Lauer AA, Bachmann CM, Seyfried M, Grimm HS, Hartmann T, Grimm MOW. Unique Role of Caffeine Compared to Other Methylxanthines (Theobromine, Theophylline, Pentoxifylline, Propentofylline) in Regulation of AD Relevant Genes in Neuroblastoma SH-SY5Y Wild Type Cells. Int J Mol Sci 2020;21:E9015. [PMID: 33260941 DOI: 10.3390/ijms21239015] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 1.5] [Reference Citation Analysis]
24 Londzin P, Zamora M, Kąkol B, Taborek A, Folwarczna J. Potential of Caffeine in Alzheimer's Disease-A Review of Experimental Studies. Nutrients 2021;13:537. [PMID: 33562156 DOI: 10.3390/nu13020537] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
25 Hong CT, Chan L, Bai CH. The Effect of Caffeine on the Risk and Progression of Parkinson's Disease: A Meta-Analysis. Nutrients 2020;12:E1860. [PMID: 32580456 DOI: 10.3390/nu12061860] [Cited by in Crossref: 13] [Cited by in F6Publishing: 10] [Article Influence: 6.5] [Reference Citation Analysis]
26 Baeta-Corral R, Johansson B, Giménez-Llort L. Long-term Treatment with Low-Dose Caffeine Worsens BPSD-Like Profile in 3xTg-AD Mice Model of Alzheimer's Disease and Affects Mice with Normal Aging. Front Pharmacol 2018;9:79. [PMID: 29497377 DOI: 10.3389/fphar.2018.00079] [Cited by in Crossref: 16] [Cited by in F6Publishing: 16] [Article Influence: 4.0] [Reference Citation Analysis]