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For: Soto-blanco B, Stegelmeier BL, Pfister JA, Gardner DR, Panter KE. Comparative effects of prolonged administration of cyanide, thiocyanate and chokecherry (Prunus virginiana) to goats. J Appl Toxicol 2008;28:356-63. [DOI: 10.1002/jat.1286] [Cited by in Crossref: 15] [Cited by in F6Publishing: 11] [Article Influence: 1.1] [Reference Citation Analysis]
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1 Adewuyi S, Jacob JM, Olaleye OO, Abdulraheem TO, Tayo JA, Oladoyinbo FO. Chitosan-bound pyridinedicarboxylate Ni(II) and Fe(III) complex biopolymer films as waste water decyanidation agents. Carbohydrate Polymers 2016;151:1235-9. [DOI: 10.1016/j.carbpol.2016.06.070] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
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3 Panter KE. Cyanogenic Glycoside–Containing Plants. Veterinary Toxicology. Elsevier; 2018. pp. 935-40. [DOI: 10.1016/b978-0-12-811410-0.00064-7] [Cited by in Crossref: 3] [Article Influence: 0.8] [Reference Citation Analysis]
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5 Schrenk D, Bignami M, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Vleminckx C, Wallace H, Benford D, Brimer L, Mancini FR, Metzler M, Viviani B, Altieri A, Arcella D, Steinkellner H, Schwerdtle T; EFSA Panel on Contaminants in the Food Chain (CONTAM). Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels. EFSA J 2019;17:e05662. [PMID: 32626287 DOI: 10.2903/j.efsa.2019.5662] [Cited by in Crossref: 6] [Cited by in F6Publishing: 3] [Article Influence: 2.0] [Reference Citation Analysis]
6 Baker A, Garner MC, Kimberley KW, Sims DB, Stordock JH, Taggart RP, Walton DJ. Cyanide Toxicity of Freshly Prepared Smoothies and Juices Frequently Consumed. Eur J Nutr Food Saf 2018;8:215-24. [PMID: 33313363 DOI: 10.9734/ejnfs/2018/44004] [Reference Citation Analysis]
7 Hassan FU, Arshad MA, Li M, Rehman MS, Loor JJ, Huang J. Potential of Mulberry Leaf Biomass and Its Flavonoids to Improve Production and Health in Ruminants: Mechanistic Insights and Prospects. Animals (Basel) 2020;10:E2076. [PMID: 33182363 DOI: 10.3390/ani10112076] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
8 Soto-blanco B, Górniak SL. Toxic effects of prolonged administration of leaves of cassava (Manihot esculenta Crantz) to goats. Experimental and Toxicologic Pathology 2010;62:361-6. [DOI: 10.1016/j.etp.2009.05.011] [Cited by in Crossref: 27] [Cited by in F6Publishing: 12] [Article Influence: 2.3] [Reference Citation Analysis]
9 Stegelmeier BL, Davis TZ, Clayton MJ. Plants Containing Urinary Tract, Gastrointestinal, or Miscellaneous Toxins that Affect Livestock. Vet Clin North Am Food Anim Pract 2020;36:701-13. [PMID: 33032700 DOI: 10.1016/j.cvfa.2020.08.006] [Reference Citation Analysis]
10 Sangija F, Martin H, Matemu A. African nightshades (Solanum nigrum complex): The potential contribution to human nutrition and livelihoods in sub-Saharan Africa. Compr Rev Food Sci Food Saf 2021;20:3284-318. [PMID: 33938139 DOI: 10.1111/1541-4337.12756] [Reference Citation Analysis]
11 Sangija F, Wu W. Bamboo Wine: Its Production Technology and Potential as a Sustainable Health Beverage. Food Reviews International. [DOI: 10.1080/87559129.2020.1810699] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]