Academic Content and Language Evaluation of This Article
CrossCheck and Google Search of This Article
Academic Rules and Norms of This Article
Citation of this article
Corresponding Author of This Article
Research Domain of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
- Total Article Views (28705)
All Articles published online
|
Featured Article
|
Publishing Process of This Article
|
Feb 21, 2016 (publication date) through Apr 24, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Durchschein F, Petritsch W, Hammer HF. Diet therapy for inflammatory bowel diseases: The established and the new. World J Gastroenterol 2016; 22(7): 2179-2194 [PMID: 26900283 DOI: 10.3748/wjg.v22.i7.2179] |
|---|---|
| URL: | https://www.wjgnet.com/1007-9327/full/v22/i7/2179.htm |
| Number | Citing Articles |
| 1 |
Cirlene Cardoso Monteiro Costa, Lílian Brito da Silva Fatal, Carla Viana Dendasck, Carla Viana Dendasck. Probióticos na terapia de manutenção em pacientes com retocolite ulcerativa: uma revisão integrativa. Revista Científica Multidisciplinar Núcleo do Conhecimento 2022; : 80 doi: 10.32749/nucleodoconhecimento.com.br/saude/retocolite-ulcerativa
|
| 2 |
Hongyun Zhang, Guangqiang Wang, Zhiqiang Xiong, Zhuan Liao, Yangyan Qian, Xin Song, Li Sui, Lianzhong Ai, Yongjun Xia.
Lactobacillus plantarum AR495 improves stress-induced irritable bowel syndrome in rats by targeting gut microbiota and Mast cell-PAR2-TRPV1 signaling pathway
. Food Science and Human Wellness 2024; 13(2): 698 doi: 10.26599/FSHW.2022.9250059
|
| 3 |
Jing Mao, Yunjiao Zhao, Lechen Wang, Tao Wu, Yan Jin, Jing Meng, Min Zhang. Sea Cucumber Peptide Alleviates Ulcerative Colitis Induced by Dextran Sulfate Sodium by Alleviating Gut Microbiota Imbalance and Regulating miR-155/SOCS1 Axis in Mice. Foods 2023; 12(18): 3434 doi: 10.3390/foods12183434
|
| 4 |
Xiaotian Xu, Chengqiong Wei, Yingying Yang, Meng Liu, Ailin Luo, Hengzhi Song, Yuhui Wang, Xiaoqun Duan. New discovery of anti-ulcerative colitis active ingredients of Nostoc commune: p-Hydroxy benzaldehyde. Journal of Functional Foods 2021; 77: 104327 doi: 10.1016/j.jff.2020.104327
|
| 5 |
Kerry Wong, Daniela Migliarese Isaac, Eytan Wine. Growth Delay in Inflammatory Bowel Diseases: Significance, Causes, and Management. Digestive Diseases and Sciences 2021; 66(4): 954 doi: 10.1007/s10620-020-06759-5
|
| 6 |
Ning Wang, Tao Wu, Di Du, Jie Mei, Huibo Luo, Zishan Liu, Muhammad Kashif Saleemi, Runhui Zhang, Candace Chang, Muhammad Aamer Mehmood, Hui Zhu. Transcriptome and Gut Microbiota Profiling Revealed the Protective Effect of Tibetan Tea on Ulcerative Colitis in Mice. Frontiers in Microbiology 2022; 12 doi: 10.3389/fmicb.2021.748594
|
| 7 |
Dong Wook Shin, Beong Ou Lim. Nutritional Interventions Using Functional Foods and Nutraceuticals to Improve Inflammatory Bowel Disease. Journal of Medicinal Food 2020; 23(11): 1136 doi: 10.1089/jmf.2020.4712
|
| 8 |
Juliana Guimarães Laguna, Andria dos Santos Freitas, Fernanda Alvarenga Lima Barroso, Luís Cláudio Lima De Jesus, Octávio Augusto Greco Gomes De Vasconcelos, Ludmila Silva Quaresma, Monique Ferrary Américo, Gabriela Munis Campos, Rafael de Assis Glória, Joyce da Cruz Ferraz Dutra, Tales Fernando Da Silva, Kátia Duarte Vital, Simone O. Fernandes, Ramon O. Souza, Flaviano dos Santos Martins, Enio Ferreira, Túlio Marcos Santos, Alexander Birbrair, Marcos Felipe Andrade De Oliveira, Ana Maria Caetano Faria, Rodrigo Dias de Oliveira Carvalho, Franco Maria Venanzi, Yves Le Loir, Gwénaël Jan, Éric Guédon, Vasco Ariston de Carvalho Azevedo. Recombinant probiotic Lactococcus lactis delivering P62 mitigates moderate colitis in mice. Frontiers in Microbiology 2024; 15 doi: 10.3389/fmicb.2024.1309160
|
| 9 |
Mohammad Reza Amini, Zeinab Khademi, Marieh Salavatizadeh, Niloufar Rasaei, Nasser Ebrahimi-Daryani, Ahmad Esmaillzadeh, Azita Hekmatdoost. The association between dietary patterns and disease severity in patients with ulcerative colitis. British Journal of Nutrition 2024; : 1 doi: 10.1017/S0007114524000187
|
| 10 |
Erasmo Miele, Raanan Shamir, Marina Aloi, Amit Assa, Christian Braegger, Jiri Bronsky, Lissy de Ridder, Johanna C. Escher, Iva Hojsak, Sanja Kolaček, Sibylle Koletzko, Arie Levine, Paolo Lionetti, Massimo Martinelli, Frank Ruemmele, Richard K. Russell, Rotem Sigall Boneh, Johan van Limbergen, Gigi Veereman, Annamaria Staiano. Nutrition in Pediatric Inflammatory Bowel Disease. Journal of Pediatric Gastroenterology and Nutrition 2018; 66(4): 687 doi: 10.1097/MPG.0000000000001896
|
| 11 |
Pediatric Hospital Medicine: A Case-Based Educational Guide. 2022; : 473 doi: 10.1542/9781610025935-case34
|
| 12 |
Haitao Xiao, Jinxiu Feng, Jiao Peng, Peigen Wu, Yaoyao Chang, Xianqian Li, Jinhui Wu, Haifeng Huang, Huan Deng, Miao Qiu, Yuedong Yang, Bin Du. Fuc-S—A New Ultrasonic Degraded Sulfated α-l-Fucooligosaccharide—Alleviates DSS-Inflicted Colitis through Reshaping Gut Microbiota and Modulating Host–Microbe Tryptophan Metabolism. Marine Drugs 2022; 21(1): 16 doi: 10.3390/md21010016
|
| 13 |
Umida Аbdullayeva. AN EFFECTIVE METHOD OF TREATMENT AND REHABILITATION OF ULCERATIVE COLITIS. Bulletin of Osh State University 2023; (4): 1 doi: 10.52754/16948610_2023_4_1
|
| 14 |
Mateusz Grajek, Karolina Krupa-Kotara, Agnieszka Białek-Dratwa, Karolina Sobczyk, Martina Grot, Oskar Kowalski, Wiktoria Staśkiewicz. Nutrition and mental health: A review of current knowledge about the impact of diet on mental health. Frontiers in Nutrition 2022; 9 doi: 10.3389/fnut.2022.943998
|
| 15 |
Rachel N. Pauls, Joshua B. Max. Symptoms and dietary practices of irritable bowel syndrome patients compared to controls: results of a USA national survey. Minerva Gastroenterologica e Dietologica 2019; 65(1) doi: 10.23736/S1121-421X.18.02518-7
|
| 16 |
Javier Ávila-Román, Elena Talero, Azahara Rodríguez-Luna, Sofía García-Mauriño, Virginia Motilva. Anti-inflammatory effects of an oxylipin-containing lyophilised biomass from a microalga in a murine recurrent colitis model. British Journal of Nutrition 2016; 116(12): 2044 doi: 10.1017/S0007114516004189
|
| 17 |
Marina Liso, Stefania De Santis, Giulio Verna, Manuela Dicarlo, Maria Calasso, Angelo Santino, Isabella Gigante, Rajaraman Eri, Sathuwarman Raveenthiraraj, Anastasia Sobolewski, Valeria Palmitessa, Antonio Lippolis, Mauro Mastronardi, Raffaele Armentano, Grazia Serino, Maria De Angelis, Marcello Chieppa. A Specific Mutation in Muc2 Determines Early Dysbiosis in Colitis-Prone Winnie Mice. Inflammatory Bowel Diseases 2020; 26(4): 546 doi: 10.1093/ibd/izz279
|
| 18 |
Taj Yeruva, Chi H. Lee. Regulation of Vaginal Microbiome by Nitric Oxide. Current Pharmaceutical Biotechnology 2019; 20(1): 17 doi: 10.2174/1389201020666190207092850
|
| 19 |
Alba Rodríguez‐Nogales, Francesca Algieri, Jose Garrido‐Mesa, Teresa Vezza, M. Pilar Utrilla, Natalia Chueca, Federico Garcia, Mónica Olivares, M. Elena Rodríguez‐Cabezas, Julio Gálvez. Differential intestinal anti‐inflammatory effects of Lactobacillus fermentum and Lactobacillus salivarius in DSS mouse colitis: impact on microRNAs expression and microbiota composition. Molecular Nutrition & Food Research 2017; 61(11) doi: 10.1002/mnfr.201700144
|
| 20 |
Joana Gaifem, Luís G. Gonçalves, Ricardo J. Dinis-Oliveira, Cristina Cunha, Agostinho Carvalho, Egídio Torrado, Fernando Rodrigues, Margarida Saraiva, António G. Castro, Ricardo Silvestre. L-Threonine Supplementation During Colitis Onset Delays Disease Recovery. Frontiers in Physiology 2018; 9 doi: 10.3389/fphys.2018.01247
|
| 21 |
Yongjun Xia, Yan Chen, Guangqiang Wang, Yijin Yang, Xin Song, Zhiqiang Xiong, Hui Zhang, Phoency Lai, Shijie Wang, Lianzhong Ai. Lactobacillus plantarum AR113 alleviates DSS-induced colitis by regulating the TLR4/MyD88/NF-κB pathway and gut microbiota composition. Journal of Functional Foods 2020; 67: 103854 doi: 10.1016/j.jff.2020.103854
|
| 22 |
Stefan L. Popa, Cristina Pop, Dan L. Dumitrascu. Diet Advice for Crohn’s Disease: FODMAP and Beyond. Nutrients 2020; 12(12): 3751 doi: 10.3390/nu12123751
|
| 23 |
Woon-Ki Kim, Dae Hee Han, You Jin Jang, SungJun Park, Sung Jae Jang, Giljae Lee, Hyuk Seung Han, GwangPyo Ko. Alleviation of DSS-induced colitis via Lactobacillus acidophilus treatment in mice. Food & Function 2021; 12(1): 340 doi: 10.1039/D0FO01724H
|
| 24 |
Ting Zheng, Ying Gao, Yanyan Xu, Zongran Chen, Xin Wang, Jian Liu, Gang Liu. Combination of Enteral Nutrition and Probiotics Promote Recovery Following Ileal Pouch–Anal Anastomosis in Rats. Inflammation 2021; 44(2): 725 doi: 10.1007/s10753-020-01372-0
|
| 25 |
Lisa Vokes. Inflammatory Bowel Disease Nursing Manual. 2019; : 269 doi: 10.1007/978-3-319-75022-4_29
|
| 26 |
Evgen Benedik, Darja Urlep, Anija Orel, Rok Orel. Crohn’s Disease Recent Advances. 2021; doi: 10.5772/intechopen.95385
|
| 27 |
Giulia Catassi, Elena Lionetti, Simona Gatti, Carlo Catassi. The Low FODMAP Diet: Many Question Marks for a Catchy Acronym. Nutrients 2017; 9(3): 292 doi: 10.3390/nu9030292
|
| 28 |
Wei Niu, Fuyan Yang, Ziwei Fu, Yuelin Dong, Zhenhai Zhang, Jianming Ju. The role of enteric dysbacteriosis and modulation of gut microbiota in the treatment of inflammatory bowel disease. Microbial Pathogenesis 2022; 165: 105381 doi: 10.1016/j.micpath.2021.105381
|
| 29 |
|
| 30 |
Sandra Maria Barbalho, Ricardo de Alvares Goulart, Ana Luíza de Carvalho Aranão, Pamela Grazielle Correa de Oliveira. Inflammatory Bowel Diseases and Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols: An Overview. Journal of Medicinal Food 2018; 21(7): 633 doi: 10.1089/jmf.2017.0120
|
| 31 |
Wayne Young, Traci Jester, Matthew L. Stoll, Ana Izcue. The Microbiome in Rheumatic Diseases and Infection. 2018; : 251 doi: 10.1007/978-3-319-79026-8_19
|
| 32 |
Aleksandra Tarasiuk, Guido Eibl. Nutritional Support and Probiotics as a Potential Treatment of IBD. Current Drug Targets 2020; 21(14): 1417 doi: 10.2174/1389450121666200504075519
|
| 33 |
Muhammad Ali Muzammil, FNU Fariha, Tirath Patel, Rohab Sohail, Munesh Kumar, Ejaz Khan, Bushra Khanam, Satesh Kumar, Mahima Khatri, Giustino Varrassi, Prasanthi Vanga. Advancements in Inflammatory Bowel Disease: A Narrative Review of Diagnostics, Management, Epidemiology, Prevalence, Patient Outcomes, Quality of Life, and Clinical Presentation. Cureus 2023; doi: 10.7759/cureus.41120
|
| 34 |
Sarah Feasel-Aklilu, Kristen Roberts, Jane Ziegler. Parenteral Nutrition–Dependent Patient With a History of Crohn's Disease Complicated by Central Line–Associated Bloodstream Infections. Topics in Clinical Nutrition 2018; 33(2): 144 doi: 10.1097/TIN.0000000000000137
|
| 35 |
Marcelina Radziszewska, Joanna Smarkusz-Zarzecka, Lucyna Ostrowska, Damian Pogodziński. Nutrition and Supplementation in Ulcerative Colitis. Nutrients 2022; 14(12): 2469 doi: 10.3390/nu14122469
|
| 36 |
Zhibo Zeng, Jiabin Zhang, Yan Li, Kewei Li, Saisai Gong, Feiran Li, Pengpeng Wang, Mudassar Iqbal, Muhammad Fakhar-e-Alam Kulyar, Jiakui Li. Probiotic Potential of Bacillus licheniformis and Bacillus pumilus Isolated from Tibetan Yaks, China. Probiotics and Antimicrobial Proteins 2022; 14(3): 579 doi: 10.1007/s12602-022-09939-z
|
| 37 |
Fang Wang, Jiashun Chen, Yexin Yin, Mei Yang, Yintao Xiao, Ying Cheng, Lichen Yin, Chenxing Fu. The effects of dietary ellagic acid supplementation on growth performance, immune response, antioxidant activity, digestive enzyme activities, and intestinal functions in yellow-feathered broilers. Journal of Animal Science 2022; 100(12) doi: 10.1093/jas/skac301
|
| 38 |
Cristina Gely, Jordi Gordillo, Federico Bertoletti, Carlos González-Muñoza, Alberto López, Esther Garcia-Planella. Perception of the need for dietary advice and dietary modifications in inflammatory bowel disease patients. Gastroenterología y Hepatología (English Edition) 2023; 46(5): 329 doi: 10.1016/j.gastre.2022.10.006
|
| 39 |
Ishfaq Ahmed, Badal Roy, Salman Khan, Seth Septer, Shahid Umar. Microbiome, Metabolome and Inflammatory Bowel Disease. Microorganisms 2016; 4(2): 20 doi: 10.3390/microorganisms4020020
|
| 40 |
Alastair Forbes, Johanna Escher, Xavier Hébuterne, Stanisław Kłęk, Zeljko Krznaric, Stéphane Schneider, Raanan Shamir, Kalina Stardelova, Nicolette Wierdsma, Anthony E. Wiskin, Stephan C. Bischoff. ESPEN guideline: Clinical nutrition in inflammatory bowel disease. Clinical Nutrition 2017; 36(2): 321 doi: 10.1016/j.clnu.2016.12.027
|
| 41 |
Mohammad Al Mijan, Beong Ou Lim. Diets, functional foods, and nutraceuticals as alternative therapies for inflammatory bowel disease: Present status and future trends. World Journal of Gastroenterology 2018; 24(25): 2673-2685 doi: 10.3748/wjg.v24.i25.2673
|
| 42 |
Judith Wellens, Séverine Vermeire, João Sabino. Let Food Be Thy Medicine—Its Role in Crohn’s Disease. Nutrients 2021; 13(3): 832 doi: 10.3390/nu13030832
|
| 43 |
Johanna Sundin, Lena Öhman, Magnus Simrén. Understanding the Gut Microbiota in Inflammatory and Functional Gastrointestinal Diseases. Psychosomatic Medicine 2017; 79(8): 857 doi: 10.1097/PSY.0000000000000470
|
| 44 |
Ilaria Peluso. Targeting the Integrin α4β7 with Probiotics and Nutraceuticals: A Working Hypothesis. International Clinical Pathology Journal 2016; 3(2) doi: 10.15406/icpjl.2016.03.00068
|
| 45 |
Alexander A. Baranov, Leyla S. Namazova-Baranova, Anna A. Alexeeva, Eduard T. Ambarchian, Lianna K. Aslamazyan, Natalia G. Astafieva, Larisa A. Balykova, Irina A. Belyaeva, Vilya A. Bulgakova, Irina V. Vakhlova, Nato D. Vashakmadze, Elena A. Vishneva, Ekaterina G. Getiya, Natalia I. Il’ina, Elena V. Kaytukova, Elena M. Kamaltynova, Georgiy A. Karkashadze, Olga P. Kovtun, Elena V. Komarova, Tatiana V. Kulichenko, Oksana M. Kurbacheva, Yuliya G. Levina, Svetlana G. Makarova, Nikolay N. Murashkin, Yuliya V. Nesterova, Gennady A. Novik, Svetlana G. Piskunova, Larisa Yu. Popova, Tatyana E. Privalova, Lilia R. Selimzyanova, Natalia S. Sergienko, Elena N. Serebryakova, Ekaterina D. Stasiy, Mikhail A. Tkachenko, Tatiana V. Turti, Natalia V. Ustinova, Olga S. Fedorova, Daria S. Fomina, Denis S. Fugol’, Daria S. Chemakina, Irina M. Shepeleva, Kamilla E. Efendieva. Amino Acid Formulas in Patients with Gastrointestinal Diseases. Pediatric pharmacology 2021; 18(1): 38 doi: 10.15690/pf.v18i1.2222
|
| 46 |
Somayeh Yaslianifard. The Effect of the Presence or Absence of Enterococcus Faecalis in the Intestine on the Progression or Non-progression of Intestinal Polyps to Colorectal Cancer. International Journal of Enteric Pathogens 2021; 9(1): 1 doi: 10.34172/ijep.2021.01
|
| 47 |
Perseus V. Patel, Matthew S. Pantell, Melvin B. Heyman, Sofia Verstraete. Depression Predicts Prolonged Length of Hospital Stay in Pediatric Inflammatory Bowel Disease. Journal of Pediatric Gastroenterology and Nutrition 2019; 69(5): 570 doi: 10.1097/MPG.0000000000002426
|
| 48 |
Yoshihiro Miyagi, Tatsuya Kinjo, Tomoharu Yoshizumi, Noboru Harada, Shingo Arakaki, Tetsu Kinjo, Akira Hokama, Mitsuhisa Takatsuki. Elective staged proctocolectomy and living donor liver transplantation for colon cancer with sclerosing cholangitis-related ulcerative colitis: a case report. Surgical Case Reports 2020; 6(1) doi: 10.1186/s40792-020-01059-6
|
| 49 |
Cristina Gely, Jordi Gordillo, Federico Bertoletti, Carlos González-Muñoza, Alberto López, Esther García-Planella. Percepción de la necesidad de asesoramiento dietético y modificaciones alimentarias en pacientes con enfermedad inflamatoria intestinal. Gastroenterología y Hepatología 2023; 46(5): 329 doi: 10.1016/j.gastrohep.2022.10.005
|
| 50 |
Reema F. Tayyem, Tamara R. Qalqili, Rawan Ajeen, Yaser M. Rayyan. Dietary Patterns and the Risk of Inflammatory Bowel Disease: Findings from a Case-Control Study. Nutrients 2021; 13(6): 1889 doi: 10.3390/nu13061889
|
| 51 |
Antonella Smeriglio, Daniele Marcoccia, Marcella Denaro, Domenico Trombetta. Nutraceuticals in the Treatment of Inflammatory Bowel Disease: How the Panorama has Changed in the Last Decade?. Current Medicinal Chemistry 2023; 30(19): 2165 doi: 10.2174/0929867329666220428110427
|
| 52 |
Chin-Hao Li, Tai-Ying Chen, Chien-Chen Wu, Shih-Hsuan Cheng, Min-Yu Chang, Wei-Hong Cheng, Shih-Hau Chiu, Chien-Chi Chen, Ying-Chieh Tsai, Deng-Jye Yang, Jaw-Jou Kang, Po-Lin Liao. Safety Evaluation and Anti-Inflammatory Efficacy of Lacticaseibacillus paracasei PS23. International Journal of Molecular Sciences 2022; 24(1): 724 doi: 10.3390/ijms24010724
|
| 53 |
Yifei Kang, Yansong Xue, Min Du, Mei-Jun Zhu. Preventive effects of Goji berry on dextran-sulfate-sodium-induced colitis in mice. The Journal of Nutritional Biochemistry 2017; 40: 70 doi: 10.1016/j.jnutbio.2016.10.009
|
| 54 |
Shahanavaj Khan, Ahamad Imran, Abdul Malik, Anis Ahmad Chaudhary, Abdur Rub, Arif Tasleem Jan, Jakeera Begum Syed, Christian Rolfo. Bacterial imbalance and gut pathologies: Association and contribution of E. coli in inflammatory bowel disease. Critical Reviews in Clinical Laboratory Sciences 2019; 56(1): 1 doi: 10.1080/10408363.2018.1517144
|
| 55 |
Giulio Pulvirenti, Vincenzo Sortino, Sara Manti, Giuseppe Fabio Parisi, Maria Papale, Alessandro Giallongo, Salvatore Leonardi. Pathogenesis, diagnosis, dietary management, and prevention of gastrointestinal disorders in the paediatric population. Italian Journal of Pediatrics 2022; 48(1) doi: 10.1186/s13052-022-01366-8
|
| 56 |
Ramit Magen-Rimon, Andrew S. Day, Ron Shaoul. Nutritional aspects of inflammatory bowel disease. Expert Review of Gastroenterology & Hepatology 2023; 17(7): 731 doi: 10.1080/17474124.2023.2231340
|
| 57 |
Yi Quan Zhou, Ren Ying Xu, Yan Ping Wan. The role of dietary factors in inflammatory bowel diseases: New perspectives. Journal of Digestive Diseases 2019; 20(1): 11 doi: 10.1111/1751-2980.12686
|
| 58 |
Xiaona Shao, Lei Yang, Keyue Hu, Ruiwei Shen, Qunqun Ye, Xiaogang Yuan, Qiang Zhao, Jianwei Shen. Serum Cholinesterases, a Novel Marker of Clinical Activity in Inflammatory Bowel Disease: A Retrospective Case-Control Study. Mediators of Inflammation 2020; 2020: 1 doi: 10.1155/2020/4694090
|
| 59 |
Alice M. Lee, Rohan Mandaliya, Mark C. Mattar. Induction of remission in moderate-to-severe steroid refractory ulcerative colitis using patient-driven non-pharmacologic therapy. Advances in Integrative Medicine 2018; 5(3): 119 doi: 10.1016/j.aimed.2018.03.006
|
| 60 |
Obinna C Nwinyi, Phoebe O Umane. Review On Probiotics Potentials, Nutritional Composition Of Bambara Nut (Vigna Subterranea (L.) -An Underutilized LegumE
. IOP Conference Series: Earth and Environmental Science 2019; 331(1): 012057 doi: 10.1088/1755-1315/331/1/012057
|
| 61 |
|
| 62 |
Yong-le Zhan, Yong-an Zhan, Shi-xue Dai. Is a low FODMAP diet beneficial for patients with inflammatory bowel disease? A meta-analysis and systematic review. Clinical Nutrition 2018; 37(1): 123 doi: 10.1016/j.clnu.2017.05.019
|
| 63 |
Anna Pérez-Bosque, Lluïsa Miró, Concepció Amat, Javier Polo, Miquel Moretó. The Anti-Inflammatory Effect of Spray-Dried Plasma Is Mediated by a Reduction in Mucosal Lymphocyte Activation and Infiltration in a Mouse Model of Intestinal Inflammation. Nutrients 2016; 8(10): 657 doi: 10.3390/nu8100657
|
| 64 |
Xuan Zhang, Yanjun Tong, Xiaomei Lyu, Jing Wang, Yuxue Wang, Ruijin Yang. Prevention and Alleviation of Dextran Sulfate Sodium Salt-Induced Inflammatory Bowel Disease in Mice With Bacillus subtilis-Fermented Milk via Inhibition of the Inflammatory Responses and Regulation of the Intestinal Flora. Frontiers in Microbiology 2021; 11 doi: 10.3389/fmicb.2020.622354
|
| 65 |
Laurent Chevallier. 65 Ordonnances Alimentaires. 2021; : 287 doi: 10.1016/B978-2-294-76804-0.00048-9
|
| 66 |
Nutrients Consumed by the Inflammatory Bowel Disease Jordanian Patients. Annals of Cancer Research and Therapy 2021; 29(1): 22 doi: 10.4993/acrt.29.22
|
| 67 |
Maria Grammatikopoulou, Konstantinos Gkiouras, Xenophon Theodoridis, Eleni Asteriou, Alastair Forbes, Dimitrios Bogdanos. Oral Adjuvant Curcumin Therapy for Attaining Clinical Remission in Ulcerative Colitis: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2018; 10(11): 1737 doi: 10.3390/nu10111737
|
| 68 |
Chenglu Sun, Jingpeng Hao, Hong Qin, Yanglin Zhu, Xiang Li, Baoren Zhang, Yafei Qin, Guangming Li, Hongda Wang, Hao Wang, Vasilis Paspaliaris. Endometrial Regenerative Cell-Derived Conditioned Medium Alleviates Experimental Colitis. Stem Cells International 2022; 2022: 1 doi: 10.1155/2022/7842296
|
| 69 |
Letizia Masi, Cristina Ciuffini, Valentina Petito, Laura Francesca Pisani, Loris Riccardo Lopetuso, Cristina Graziani, Daniela Pugliese, Lucrezia Laterza, Pierluigi Puca, Federica Di Vincenzo, Marco Pizzoferrato, Daniele Napolitano, Laura Turchini, Valeria Amatucci, Elisa Schiavoni, Giuseppe Privitera, Laura Maria Minordi, Maria Chiara Mentella, Alfredo Papa, Alessandro Armuzzi, Antonio Gasbarrini, Franco Scaldaferri. Innovative, complementary and alternative therapy in inflammatory bowel diseases: A broad 2020s update. Frontiers in Gastroenterology 2022; 1 doi: 10.3389/fgstr.2022.1022530
|
| 70 |
Sheila Wilhelm, Pramodini Kale-Pradhan. Handbook of Nonprescription Drugs: An Interactive Approach to Self-Care, 20th Edition. 2020; doi: 10.21019/9781582123172.ch20
|
| 71 |
Sarah El Khoury, Andrée Rousseau, Alexandre Lecoeur, Bachar Cheaib, Sidki Bouslama, Pierre-Luc Mercier, Vanessa Demey, Mathieu Castex, Pierre Giovenazzo, Nicolas Derome. Deleterious Interaction Between Honeybees (Apis mellifera) and its Microsporidian Intracellular Parasite Nosema ceranae Was Mitigated by Administrating Either Endogenous or Allochthonous Gut Microbiota Strains. Frontiers in Ecology and Evolution 2018; 6 doi: 10.3389/fevo.2018.00058
|
| 72 |
Letizia Venturini, Sara Bacchi, Enrica Capelli, Lorenzo Lorusso, Giovanni Ricevuti, Chiara Cusa. Modification of Immunological Parameters, Oxidative Stress Markers, Mood Symptoms, and Well-Being Status in CFS Patients after Probiotic Intake: Observations from a Pilot Study. Oxidative Medicine and Cellular Longevity 2019; 2019: 1 doi: 10.1155/2019/1684198
|
| 73 |
Oksana Golovinskaia, Chin-Kun Wang. Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health. 2022; : 477 doi: 10.1016/B978-0-12-821232-5.00030-6
|
| 74 |
Sara L. Colpitts, Eli J. Kasper, Abigail Keever, Caleb Liljenberg, Trevor Kirby, Krisztian Magori, Lloyd H. Kasper, Javier Ochoa-Repáraz. A bidirectional association between the gut microbiota and CNS disease in a biphasic murine model of multiple sclerosis. Gut Microbes 2017; 8(6): 561 doi: 10.1080/19490976.2017.1353843
|
| 75 |
Blanca Hernández-Ledesma, Samuel Fernández-Tomé, Lourdes Amigo. Bioactive Food Components Activity in Mechanistic Approach. 2022; : 155 doi: 10.1016/B978-0-12-823569-0.00010-2
|
| 76 |
Diego Currò, Gianluca Ianiro, Silvia Pecere, Stefano Bibbò, Giovanni Cammarota. Probiotics, fibre and herbal medicinal products for functional and inflammatory bowel disorders. British Journal of Pharmacology 2017; 174(11): 1426 doi: 10.1111/bph.13632
|
| 77 |
Mohamed A. Morsy, Sumeet Gupta, Anroop B. Nair, Katharigatta N. Venugopala, Khaled Greish, Mahmoud El-Daly. Protective Effect of Spirulina platensis Extract against Dextran-Sulfate-Sodium-Induced Ulcerative Colitis in Rats. Nutrients 2019; 11(10): 2309 doi: 10.3390/nu11102309
|
| 78 |
Sini Kuosmanen, Hanna Konttinen, Annukka Vainio, Mari Niva. Plant-Based Food Consumption. 2024; : 11 doi: 10.1016/B978-0-323-98828-5.00013-9
|
| 79 |
Hannah Morton, Kevin C. Pedley, Robin J. C. Stewart, Jane Coad. Inflammatory Bowel Disease: Are Symptoms and Diet Linked?. Nutrients 2020; 12(10): 2975 doi: 10.3390/nu12102975
|
| 80 |
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018. Nutrients 2019; 11(9): 2039 doi: 10.3390/nu11092039
|
| 81 |
Farzaneh Sotoudegan, Marzieh Daniali, Shokoufeh Hassani, Shekoufeh Nikfar, Mohammad Abdollahi. Reappraisal of probiotics’ safety in human. Food and Chemical Toxicology 2019; 129: 22 doi: 10.1016/j.fct.2019.04.032
|
| 82 |
Judith R. Kelsen, Kathleen E. Sullivan. Inflammatory Bowel Disease in Primary Immunodeficiencies. Current Allergy and Asthma Reports 2017; 17(8) doi: 10.1007/s11882-017-0724-z
|
| 83 |
Gajin Jeong. Recently Progressed Postbiotics as Nutraceuticals. Food Supplements and Biomaterials for Health 2021; 1(3) doi: 10.52361/fsbh.2021.1.e33
|
| 84 |
Öznur Aydın, Arzu Kabasakal Çetin, Gülhan Samur. Current Nutritional Therapy Approaches in Pediatric İnflammatory Diseases. Güncel Pediatri 2022; 20(1): 103 doi: 10.4274/jcp.2021.39019
|
| 85 |
Joshua L. Hudson, Edward L. Barnes. Management of Inpatient Inflammatory Bowel Disease. 2022; : 211 doi: 10.1007/978-1-0716-1987-2_10
|
| 86 |
Rudra Prasad Nath, Jayanta Kumar Kundu. Prebiotics, Probiotics and Nutraceuticals. 2022; : 1 doi: 10.1007/978-981-16-8990-1_1
|
| 87 |
Annabelle Miriam Barriteau Siiri, Kari Skrautvol, Hedda Eik, Lisa Garnweidner-Holme. Experiences of receiving dietary guidance among patients with inflammatory bowel disease: A qualitative study. Norsk tidsskrift for ernæring 2022; 20(3): 13 doi: 10.18261/ntfe.20.3.3
|
| 88 |
Stephanie Brown, Catherine L. Wall, Chris Frampton, Richard B. Gearry, Andrew S. Day. Dietary Nutrient Intake and Blood Micronutrient Status of Children with Crohn’s Disease Compared with Their Shared-Home Environment, Healthy Siblings. Nutrients 2022; 14(16): 3425 doi: 10.3390/nu14163425
|
| 89 |
Belén Herreros Martínez. Gastric microbiota and carcinogenesis - Current evidence and controversy. Revista Española de Enfermedades Digestivas 2016; 108 doi: 10.17235/reed.2016.4559/2016
|
| 90 |
John F. Sullivan, Jeffry A. Katz. Treatment of acute pouchitis. Seminars in Colon and Rectal Surgery 2017; 28(3): 132 doi: 10.1053/j.scrs.2017.05.005
|
| 91 |
Pramodini Kale-Pradhan, Sheila Wilhelm. Handbook of Nonprescription Drugs: An Interactive Approach to Self-Care, 19th Edition. 2017; doi: 10.21019/9781582122656.ch20
|
| 92 |
Nida Murtaza, Páraic Ó Cuív, Mark Morrison. Diet and the Microbiome. Gastroenterology Clinics of North America 2017; 46(1): 49 doi: 10.1016/j.gtc.2016.09.005
|
| 93 |
James J. Ashton, Joan Gavin, R. Mark Beattie. Exclusive enteral nutrition in Crohn's disease: Evidence and practicalities. Clinical Nutrition 2019; 38(1): 80 doi: 10.1016/j.clnu.2018.01.020
|
| 94 |
Zhenzhen Xu, Wei Liu, Yuhan Zhang, Di Zhang, Bin Qiu, Xianshu Wang, Jie Liu, Lina Liu. Therapeutic and Prebiotic Effects of Five Different Native Starches on Dextran Sulfate Sodium‐Induced Mice Model of Colonic Colitis. Molecular Nutrition & Food Research 2021; 65(8) doi: 10.1002/mnfr.202000922
|
| 95 |
Akira Andoh, Ryo Inoue, Yuki Kawada, So Morishima, Osamu Inatomi, Masashi Ohno, Shigeki Bamba, Atsushi Nishida, Masahiko Kawahara, Yuji Naito. Elemental diet induces alterations of the gut microbial community in mice. Journal of Clinical Biochemistry and Nutrition 2019; 65(2): 118 doi: 10.3164/jcbn.19-8
|
| 96 |
Thao Pham, Harry Sokol, Bruno Halioua, Graziella Pourcel, Manuel Brun, Emilie Pain, Damien Testa. Immune-mediated inflammatory diseases and nutrition: results from an online survey on patients’ practices and perceptions. BMC Nutrition 2021; 7(1) doi: 10.1186/s40795-021-00446-y
|
| 97 |
Mariangela Rondanelli, Silvia Lamburghini, Milena A. Faliva, Gabriella Peroni, Antonella Riva, Pietro Allegrini, Daniele Spadaccini, Clara Gasparri, Giancarlo Iannello, Vittoria Infantino, Tariq A. Alalwan, Simone Perna, Alessandra Miccono. A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel disease. Endocrinología, Diabetes y Nutrición 2021; 68(1): 17 doi: 10.1016/j.endinu.2020.01.004
|
| 98 |
Samuel Fernández-Tomé, Lourdes Amigo, Cristina Martínez-Villaluenga, Blanca Hernández-Ledesma. Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress. 2022; : 517 doi: 10.1016/B978-0-12-823482-2.00027-3
|
| 99 |
Salvatore Magrì, Mauro Demurtas, Maria Francesca Onidi, Marcello Picchio, Walter Elisei, Manuela Marzo, Federica Miculan, Roberto Manca, Maria Pina Dore, Bianca Maria Quarta Colosso, Antonio Cicu, Luigi Cugia, Monica Carta, Laura Binaghi, Paolo Usai, Mariantonia Lai, Fabio Chicco, Massimo Claudio Fantini, Alessandro Armuzzi, Giammarco Mocci. Clinical and epidemiological features of ulcerative colitis patients in Sardinia, Italy: Results from a multicenter study. World Journal of Clinical Cases 2022; 10(30): 10921-10930 doi: 10.12998/wjcc.v10.i30.10921
Abstract(349) |
Core Tip(190) |
Full Article(HTML)(1221)
|
Full Article (PDF)-661K(141)
|
Full Article (Word)-150K(121)
|
Audio-488K(0)
|
Peer-Review Report-243K(25)
|
Answering Reviewers-45K(28)
|
Times Cited (0)
|
Total Visits (4041)
|
Open
|
| 100 |
Tiziana Larussa, Evelina Suraci, Raffaella Marasco, Maria Imeneo, Ludovico Abenavoli, Francesco Luzza. Self-Prescribed Dietary Restrictions are Common in Inflammatory Bowel Disease Patients and Are Associated with Low Bone Mineralization. Medicina 2019; 55(8): 507 doi: 10.3390/medicina55080507
|
| 101 |
Francesc Casellas, Rosa Burgos, Ascensión Marcos, Javier Santos, Constanza Ciriza de los Ríos, Álvaro García Manzanares, Isabel Polanco, María Puy Portillo, Antonio Villarino, Beatriz Lema Marqués, María del Carmen Vázquez Alférez. Consensus document on exclusion diets in irritable bowel syndrome (IBS). Revista Española de Enfermedades Digestivas 2018; 110 doi: 10.17235/reed.2018.5941/2018
|
| 102 |
|
| 103 |
K.R.V. Villafuerte, C.J.H. Martinez, A.V.V. Nobre, L.P. Maia, C. Tirapelli. What are microbiological effects of the adjunctive use of probiotics in the treatment of periodontal diseases? A systematic review. Beneficial Microbes 2021; 12(4): 307 doi: 10.3920/BM2020.0143
|
| 104 |
Jeannette S. Messer, Eugene B. Chang. Physiology of the Gastrointestinal Tract. 2018; : 795 doi: 10.1016/B978-0-12-809954-4.00036-0
|
| 105 |
Stefania Hanau, Shawgi Hago Almugadam, Eugenia Sapienza, Barbara Cacciari, Maria Cristina Manfrinato, Alessandro Trentini, John Frederick Kennedy. Schematic overview of oligosaccharides, with survey on their major physiological effects and a focus on milk ones. Carbohydrate Polymer Technologies and Applications 2020; 1: 100013 doi: 10.1016/j.carpta.2020.100013
|
| 106 |
Jose M. Comeche, Iris Comino, Cesare Altavilla, Jose Tuells, Ana Gutierrez-Hervas, Pablo Caballero. Parenteral Nutrition in Patients with Inflammatory Bowel Disease Systematic Review, Meta-Analysis and Meta-Regression. Nutrients 2019; 11(12): 2865 doi: 10.3390/nu11122865
|
| 107 |
Tianyu Jiang, Yongmei Jiang, Qianwen Jin, Shining Xu, Abraham Fingerhut, Yongmei Shi, Minhua Zheng, Zirui He. Role of perioperative nutritional status and enteral nutrition in predicting and preventing post-operative complications in patients with Crohn’s disease. Frontiers in Nutrition 2023; 9 doi: 10.3389/fnut.2022.1085037
|
| 108 |
Minnu Sasi, Sandeep Kumar, Muzaffar Hasan, Arpitha S. R., Enriqueta Garcia-Gutierrez, Sweta Kumari, Om Prakash, Lata Nain, Archana Sachdev, Anil Dahuja. Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics. Critical Reviews in Food Science and Nutrition 2023; 63(29): 9995 doi: 10.1080/10408398.2022.2078272
|
| 109 |
Dafina Nikolova. Inflammatory bowel disease and diet: Is there a place for probiotics?. Galenika Medical Journal 2023; 2(5): 41 doi: 10.5937/Galmed2305041N
|
| 110 |
Jennifer L. Barnes, Kelly A. Tappenden. Nutrition in the Prevention and Treatment of Disease. 2017; : 857 doi: 10.1016/B978-0-12-802928-2.00039-4
|
| 111 |
Princy Louis Palatty, Ramakrishna Pai Jakribettu, Dhanya Sacheendran, Nehal Koshy Varghese, Hololu Shivashankara Yashawant, Shamprasad Varija Raghu, Pankaj Prabhakar, Giriyapura Srikantachar Pavankumar, Manjeshwar Shrinath Baliga. Synbiotics for the Management of Cancer. 2023; : 315 doi: 10.1007/978-981-19-7550-9_16
|
| 112 |
Agnieszka Kozioł-Kozakowska, Agata Wasilewska, Beata Piórecka, Krzysztof Fyderek. Assessment of nutritional habits and nutrition status in patients with Crohn's disease before Exclusive Enteral Nutrition and after gaining remission. Pediatria Polska 2017; 92(4): 389 doi: 10.1016/j.pepo.2017.03.018
|
| 113 |
Doris Vandeputte, Marie Joossens. Effects of Low and High FODMAP Diets on Human Gastrointestinal Microbiota Composition in Adults with Intestinal Diseases: A Systematic Review. Microorganisms 2020; 8(11): 1638 doi: 10.3390/microorganisms8111638
|
| 114 |
Mariangela Rondanelli, Silvia Lamburghini, Milena A. Faliva, Gabriella Peroni, Antonella Riva, Pietro Allegrini, Daniele Spadaccini, Clara Gasparri, Giancarlo Iannello, Vittoria Infantino, Tariq A. Alalwan, Simone Perna, Alessandra Miccono. A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel disease. Endocrinología, Diabetes y Nutrición (English ed.) 2021; 68(1): 17 doi: 10.1016/j.endien.2020.01.010
|
| 115 |
Jianling Mo, Jingdan Ni, Ming Zhang, Yang Xu, Yuting Li, Naymul Karim, Wei Chen. Mulberry Anthocyanins Ameliorate DSS-Induced Ulcerative Colitis by Improving Intestinal Barrier Function and Modulating Gut Microbiota. Antioxidants 2022; 11(9): 1674 doi: 10.3390/antiox11091674
|