Academic Content and Language Evaluation of This Article
CrossCheck and Google Search of This Article
Academic Rules and Norms of This Article
Citation of this article
Corresponding Author of This Article
Research Domain of This Article
Article-Type of This Article
Open-Access Policy of This Article
Times Cited Counts in Google of This Article
Number of Hits and Downloads for This Article
- Total Article Views (12633)
All Articles published online
|
Publishing Process of This Article
|
Feb 14, 2016 (publication date) through Apr 19, 2024
Times Cited of This Article
Journal Information of This Article
Publication Name
World Journal of Gastroenterology
ISSN
1007-9327
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Burgis JC, Nguyen K, Park K, Cox K. Response to strict and liberalized specific carbohydrate diet in pediatric Crohn’s disease. World J Gastroenterol 2016; 22(6): 2111-2117 [PMID: 26877615 DOI: 10.3748/wjg.v22.i6.2111] |
|---|---|
| URL: | https://www.wjgnet.com/1007-9327/full/v22/i6/2111.htm |
| Number | Citing Articles |
| 1 |
Samir Kakodkar, Ece A. Mutlu. Diet as a Therapeutic Option for Adult Inflammatory Bowel Disease. Gastroenterology Clinics of North America 2017; 46(4): 745 doi: 10.1016/j.gtc.2017.08.016
|
| 2 |
Lillemor Berntson, Anders Öman, Lars Engstrand, Johan Dicksved. A Pilot Study Investigating Faecal Microbiota After Two Dietary Interventions in Children with Juvenile Idiopathic Arthritis. Current Microbiology 2022; 79(7) doi: 10.1007/s00284-022-02899-1
|
| 3 |
A. A. Kamalova, E. R. Safina, R. A. Nizamova, M. Sh. Zaynetdinova, E. M. Kvitko. Nutrition of children with inflammatory bowel disease. Rossiyskiy Vestnik Perinatologii i Pediatrii (Russian Bulletin of Perinatology and Pediatrics) 2020; 65(5): 145 doi: 10.21508/1027-4065-2020-65-5-145-151
|
| 4 |
Giorgia Meineri, Elisa Martello, Elisabetta Radice, Natascia Bruni, Vittorio Saettone, David Atuahene, Angelo Armandi, Giulia Testa, Davide Giuseppe Ribaldone. Chronic Intestinal Disorders in Humans and Pets: Current Management and the Potential of Nutraceutical Antioxidants as Alternatives. Animals 2022; 12(7): 812 doi: 10.3390/ani12070812
|
| 5 |
Berkeley N. Limketkai, Andrea Wolf, Alyssa M. Parian. Nutritional Interventions in the Patient with Inflammatory Bowel Disease. Gastroenterology Clinics of North America 2018; 47(1): 155 doi: 10.1016/j.gtc.2017.09.007
|
| 6 |
Meng-Shu Hsieh, Wen-Hung Hsu, Jiunn-Wei Wang, Yao-Kuang Wang, Huang-Ming Hu, Wei-Kuo Chang, Chih-Yen Chen, Deng-Chyang Wu, Fu-Chen Kuo, Wei-Wen Su. Nutritional and dietary strategy in the clinical care of inflammatory bowel disease. Journal of the Formosan Medical Association 2020; 119(12): 1742 doi: 10.1016/j.jfma.2019.09.005
|
| 7 |
Clara Serrano-Moreno, Noemi Brox-Torrecilla, Loredana Arhip, Inmaculada Romero, Ángela Morales, M. Luisa Carrascal, Cristina Cuerda, Marta Motilla, Miguel Camblor, Cristina Velasco, Irene Bretón. Diets for inflammatory bowel disease: What do we know so far?. European Journal of Clinical Nutrition 2022; 76(9): 1222 doi: 10.1038/s41430-021-01051-9
|
| 8 |
Giacomo Caio, Lisa Lungaro, Fabio Caputo, Eleonora Zoli, Fiorella Giancola, Giuseppe Chiarioni, Roberto De Giorgio, Giorgio Zoli. Nutritional Treatment in Crohn’s Disease. Nutrients 2021; 13(5): 1628 doi: 10.3390/nu13051628
|
| 9 |
Frank A. Cusimano, Oriana M. Damas. Diet as a treatment for inflammatory bowel disease: is it ready for prime time?. Current Opinion in Gastroenterology 2022; 38(4): 358 doi: 10.1097/MOG.0000000000000850
|
| 10 |
Letizia Masi, Cristina Ciuffini, Valentina Petito, Laura Francesca Pisani, Loris Riccardo Lopetuso, Cristina Graziani, Daniela Pugliese, Lucrezia Laterza, Pierluigi Puca, Federica Di Vincenzo, Marco Pizzoferrato, Daniele Napolitano, Laura Turchini, Valeria Amatucci, Elisa Schiavoni, Giuseppe Privitera, Laura Maria Minordi, Maria Chiara Mentella, Alfredo Papa, Alessandro Armuzzi, Antonio Gasbarrini, Franco Scaldaferri. Innovative, complementary and alternative therapy in inflammatory bowel diseases: A broad 2020s update. Frontiers in Gastroenterology 2022; 1 doi: 10.3389/fgstr.2022.1022530
|
| 11 |
Daniel Ceballos, A Hernández-Camba, Laura Ramos. Diet and microbiome in the beginning of the sequence of gut inflammation. World Journal of Clinical Cases 2021; 9(36): 11122-11147 doi: 10.12998/wjcc.v9.i36.11122
|
| 12 |
Heather C. Kaplan, Lisa Opipari-Arrigan, Jiabei Yang, Christopher H. Schmid, Christine L. Schuler, Shehzad A. Saeed, Kimberly L. Braly, Fandi Chang, Lauren Murphy, Cassandra M. Dodds, Mason Nuding, Hao Liu, Sheri Pilley, Julie Stone, Gisele Woodward, Nancy Yokois, Alka Goyal, Dale Lee, Ann Ming Yeh, Peter Lee, Benjamin D. Gold, Zarela Molle-Rios, R. Jeff Zwiener, Sabina Ali, Mallory Chavannes, Tiffany Linville, Ashish Patel, Travis Ayers, Mikelle Bassett, Brendan Boyle, Pablo Palomo, Sofia Verstraete, Jill Dorsey, Jess L. Kaplan, Steven J. Steiner, Kaylie Nguyen, Jennifer Burgis, David L. Suskind. Personalized Research on Diet in Ulcerative Colitis and Crohn's Disease: A Series of N-of-1 Diet Trials. American Journal of Gastroenterology 2022; 117(6): 902 doi: 10.14309/ajg.0000000000001800
|
| 13 |
Parita Patel, Dejan Micic. Nutrition, Weight, and Digestive Health. 2022; : 89 doi: 10.1007/978-3-030-94953-2_6
|
| 14 |
慧悦 潘. Ulcerative Colitis and Dietary Patterns. Advances in Clinical Medicine 2024; 14(01): 247 doi: 10.12677/ACM.2024.141036
|
| 15 |
Bénédicte Pigneur, Frank M. Ruemmele. Nutritional interventions for the treatment of IBD: current evidence and controversies. Therapeutic Advances in Gastroenterology 2019; 12: 175628481989053 doi: 10.1177/1756284819890534
|
| 16 |
Tanyaporn Kaenkumchorn, Anil Kesavan. Dietary Management of Pediatric Inflammatory Bowel Disease. Journal of Medicinal Food 2019; 22(11): 1092 doi: 10.1089/jmf.2019.0063
|
| 17 |
Philipp Schreiner, Maude Martinho-Grueber, Diana Studerus, Stephan R. Vavricka, Herbert Tilg, Luc Biedermann. Ernährung bei entzündlichen Darmerkrankungen. Kompass Autoimmun 2020; 2(3): 96 doi: 10.1159/000509482
|
| 18 |
Warapan Nakayuenyongsuk, Megan Christofferson, Kaylie Nguyen, Jennifer Burgis, K. T. Park. Diet to the Rescue: Cessation of Pharmacotherapy After Initiation of Exclusive Enteral Nutrition (EEN) Followed by Strict and Liberalized Specific Carbohydrate Diet (SCD) in Crohn’s Disease. Digestive Diseases and Sciences 2017; 62(10): 2686 doi: 10.1007/s10620-016-4446-1
|
| 19 |
Nicole R Franqui, Susan J Hewlings. Enteral nutrition and dietary modification in adult and paediatric Crohn's disease: a systematic review. Gastrointestinal Nursing 2019; 17(1): 32 doi: 10.12968/gasn.2019.17.1.32
|
| 20 |
Jing Yan, Lei Wang, Yu Gu, Huiqin Hou, Tianyu Liu, Yiyun Ding, Hailong Cao. Dietary Patterns and Gut Microbiota Changes in Inflammatory Bowel Disease: Current Insights and Future Challenges. Nutrients 2022; 14(19): 4003 doi: 10.3390/nu14194003
|
| 21 |
David L. Suskind, Stanley A. Cohen, Mitchell J. Brittnacher, Ghassan Wahbeh, Dale Lee, Michele L. Shaffer, Kimberly Braly, Hillary S. Hayden, Jani Klein, Benjamin Gold, Matthew Giefer, Angela Stallworth, Samuel I. Miller. Clinical and Fecal Microbial Changes With Diet Therapy in Active Inflammatory Bowel Disease. Journal of Clinical Gastroenterology 2018; 52(2): 155 doi: 10.1097/MCG.0000000000000772
|
| 22 |
Gilles R.G. Monif. MAP template controlling Crohn’s disease?. Medical Hypotheses 2020; 138: 109593 doi: 10.1016/j.mehy.2020.109593
|
| 23 |
Claudio Fiocchi, Gabriele Dragoni, Dimitrios Iliopoulos, Konstantinos Katsanos, Vicent Hernandez Ramirez, Kohei Suzuki, Bram Verstockt, Claudio Fiocchi, Joana Torres, Michael Scharl. Results of the Seventh Scientific Workshop of ECCO: Precision Medicine in IBD—What, Why, and How. Journal of Crohn's and Colitis 2021; 15(9): 1410 doi: 10.1093/ecco-jcc/jjab051
|
| 24 |
Natasha Haskey, Deanna Gibson. An Examination of Diet for the Maintenance of Remission in Inflammatory Bowel Disease. Nutrients 2017; 9(3): 259 doi: 10.3390/nu9030259
|
| 25 |
Nancy Rivera, Kaylie Nguyen, Venus Kalami, Rebecca Blankenburg, Ann Ming Yeh. Perspectives on Specific Carbohydrate Diet Education from Inflammatory Bowel Disease Patients and Caregivers: A Needs Assessment. JPGN Reports 2022; 3(3): e222 doi: 10.1097/PG9.0000000000000222
|
| 26 |
Livia Guadagnoli, Ece A. Mutlu, Bethany Doerfler, Ammoura Ibrahim, Darren Brenner, Tiffany H. Taft. Food-related quality of life in patients with inflammatory bowel disease and irritable bowel syndrome. Quality of Life Research 2019; 28(8): 2195 doi: 10.1007/s11136-019-02170-4
|
| 27 |
Marina Moreira de Castro, Lívia Bitencourt Pascoal, Karine Mariane Steigleder, Beatriz Piatezzi Siqueira, Ligiana Pires Corona, Maria de Lourdes Setsuko Ayrizono, Marciane Milanski, Raquel Franco Leal. Role of diet and nutrition in inflammatory bowel disease. World Journal of Experimental Medicine 2021; 11(1): 1-16 doi: 10.5493/wjem.v11.i1.1
|
| 28 |
Andrew T. Weber, Neha D. Shah, Jenny Sauk, Berkeley N. Limketkai. Popular Diet Trends for Inflammatory Bowel Diseases: Claims and Evidence. Current Treatment Options in Gastroenterology 2019; 17(4): 564 doi: 10.1007/s11938-019-00248-z
|
| 29 |
Tanyaporn Kaenkumchorn, Brooke Musburger, David L. Suskind. Contemporary Dietary Therapies in Inflammatory Bowel Disease. Current Treatment Options in Pediatrics 2021; 7(2): 33 doi: 10.1007/s40746-021-00220-z
|
| 30 |
Yue Hou, Sai-Feng Wang, Ke Zhou, Shi-Xue Dai. Comparison and recommendation of dietary patterns based on nutrients for Eastern and Western patients with inflammatory bowel disease. Frontiers in Nutrition 2023; 9 doi: 10.3389/fnut.2022.1066252
|
| 31 |
Gabriela Neves de Souza, Patrícia Ferrante Draghi, Glauce Hiromi Yonamine. ORAL AND ENTERAL NUTRITION THERAPY IN INFLAMMATORY BOWEL DISEASES AMONG THE PEDIATRIC POPULATION: A LITERATURE REVIEW. Revista Paulista de Pediatria 2020; 38 doi: 10.1590/1984-0462/2020/38/2019032
|
| 32 |
Lillemor Berntson. A pilot study of possible anti-inflammatory effects of the specific carbohydrate diet in children with juvenile idiopathic arthritis. Pediatric Rheumatology 2021; 19(1) doi: 10.1186/s12969-021-00577-3
|
| 33 |
Ana Maldonado-Contreras, Karen M. Ottemann. Food as Treatment of Inflammatory Bowel Diseases. Infection and Immunity 2022; 90(5) doi: 10.1128/iai.00583-21
|
| 34 |
Phillip Gu, Linda A Feagins. Dining With Inflammatory Bowel Disease: A Review of the Literature on Diet in the Pathogenesis and Management of IBD. Inflammatory Bowel Diseases 2019; doi: 10.1093/ibd/izz268
|
| 35 |
Fernando Castro, Heitor S. P. de Souza. Dietary Composition and Effects in Inflammatory Bowel Disease. Nutrients 2019; 11(6): 1398 doi: 10.3390/nu11061398
|
| 36 |
Judith Wellens, Séverine Vermeire, João Sabino. Let Food Be Thy Medicine—Its Role in Crohn’s Disease. Nutrients 2021; 13(3): 832 doi: 10.3390/nu13030832
|
| 37 |
Gilles RG Monif. Understanding Therapeutic Concepts in Crohn’s Disease. Clinical Medicine Insights: Gastroenterology 2018; 11: 117955221881516 doi: 10.1177/1179552218815169
|
| 38 |
Miika Arvonen, Petri Vänni, Aditya Narayan Sarangi, Mysore V Tejesvi, Paula Vähäsalo, Amita Aggarwal, Matthew L Stoll. Microbial orchestra in juvenile idiopathic arthritis: Sounds of disarray?. Immunological Reviews 2020; 294(1): 9 doi: 10.1111/imr.12826
|
| 39 |
Ali Arjomand, David L Suskind. Clinical and Histologic Remission in an Adult Crohn’s Disease Patient Following the Specific Carbohydrate Diet and Its Impact on Healthcare Costs. Cureus 2022; doi: 10.7759/cureus.22032
|
| 40 |
Savini Britto, Richard Kellermayer. Carbohydrate Monotony as Protection and Treatment for Inflammatory Bowel Disease. Journal of Crohn's and Colitis 2019; 13(7): 942 doi: 10.1093/ecco-jcc/jjz011
|
| 41 |
Zeinab Mokhtari, Azita Hekmatdoost. Dietary Interventions in Gastrointestinal Diseases. 2019; : 33 doi: 10.1016/B978-0-12-814468-8.00003-X
|
| 42 |
Oriana M. Damas, Luis Garces, Maria T. Abreu. Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature. Current Treatment Options in Gastroenterology 2019; 17(2): 313 doi: 10.1007/s11938-019-00231-8
|