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Cited by in CrossRef
For: Wang ZW, Ji F, Teng WJ, Yuan XG, Ye XM. Risk factors and gene polymorphisms of inflammatory bowel disease in population of Zhejiang, China. World J Gastroenterol 2011; 17(1): 118-122 [PMID: 21218092 DOI: 10.3748/wjg.v17.i1.118]
URL: https://www.wjgnet.com/1007-9327/full/v17/i1/118.htm
Number Citing Articles
1
Devram Sampat Ghorpade, Akhuri Yash Sinha, Sahana Holla, Vikas Singh, Kithiganahalli Narayanaswamy Balaji. NOD2-Nitric Oxide-responsive MicroRNA-146a Activates Sonic Hedgehog Signaling to Orchestrate Inflammatory Responses in Murine Model of Inflammatory Bowel DiseaseJournal of Biological Chemistry 2013; 288(46): 33037 doi: 10.1074/jbc.M113.492496
2
Fang-Shu Cheng, Dan Pan, Bing Chang, Min Jiang, Li-Xuan Sang. Probiotic mixture VSL#3: An overview of basic and clinical studies in chronic diseasesWorld Journal of Clinical Cases 2020; 8(8): 1361-1384 doi: 10.12998/wjcc.v8.i8.1361
3
Martina Tosi, Chiara Montanari, Federica Bona, Chiara Tricella, Marta Agostinelli, Jonabell Dolor, Claudia Chillemi, Elisabetta Di Profio, Veronica Maria Tagi, Sara Vizzuso, Giulia Fiore, Gianvincenzo Zuccotti, Elvira Verduci. Dietary Inflammatory Potential in Pediatric Diseases: A Narrative ReviewNutrients 2023; 15(24): 5095 doi: 10.3390/nu15245095
4
Fernando Rizzello, Enzo Spisni, Elisabetta Giovanardi, Veronica Imbesi, Marco Salice, Patrizia Alvisi, Maria Chiara Valerii, Paolo Gionchetti. Implications of the Westernized Diet in the Onset and Progression of IBDNutrients 2019; 11(5): 1033 doi: 10.3390/nu11051033
5
Mariangela Rondanelli, Silvia Lamburghini, Milena A. Faliva, Gabriella Peroni, Antonella Riva, Pietro Allegrini, Daniele Spadaccini, Clara Gasparri, Giancarlo Iannello, Vittoria Infantino, Tariq A. Alalwan, Simone Perna, Alessandra Miccono. A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel diseaseEndocrinología, Diabetes y Nutrición (English ed.) 2021; 68(1): 17 doi: 10.1016/j.endien.2020.01.010
6
Yan Chen. Perspectives of IBD China: Is Crohn’s and Colitis Foundation Model a Solution to Health Care Issues for the Country?Inflammatory Bowel Diseases 2018; 24(5): 925 doi: 10.1093/ibd/izy056
7
Junjie Xu, Minyue Tang, Jun Shen. Trends and Factors Affecting Hospitalization Costs in Patients with Inflammatory Bowel Disease: A Two-Center Study over the Past DecadeGastroenterology Research and Practice 2013; 2013: 1 doi: 10.1155/2013/267630
8
Nahla Azzam, Howaida Nounou, Othman Alharbi, Abedulrahman Aljebreen, Manal Shalaby. CARD15/NOD2, CD14 and Toll-like 4 Receptor Gene Polymorphisms in Saudi Patients with Crohn’s DiseaseInternational Journal of Molecular Sciences 2012; 13(4): 4268 doi: 10.3390/ijms13044268
9
Antonio Corsello, Daniela Pugliese, Antonio Gasbarrini, Alessandro Armuzzi. Diet and Nutrients in Gastrointestinal Chronic DiseasesNutrients 2020; 12(9): 2693 doi: 10.3390/nu12092693
10
Shufang Xu, Hui Zou, Heng Zhang, Siying Zhu, Rui Zhou, Jin Li. Investigation of inflammatory bowel disease risk factors in 4 families in central ChinaExperimental and Therapeutic Medicine 2017;  doi: 10.3892/etm.2017.5582
11
Xiao Cheng Lu, Yi Tao, Chen Wu, Peng Lai Zhao, Kai Li, Jin Yu Zheng, Li Xin Li, Emiko Mizoguchi. Association between Variants of the Autophagy Related Gene – IRGM and Susceptibility to Crohn’s Disease and Ulcerative Colitis: A Meta-AnalysisPLoS ONE 2013; 8(11): e80602 doi: 10.1371/journal.pone.0080602
12
Wolfgang Stremmel, Ralf Weiskirchen, Bodo C. Melnik. Milk Exosomes Prevent Intestinal Inflammation in a Genetic Mouse Model of Ulcerative Colitis: A Pilot ExperimentInflammatory Intestinal Diseases 2020; 5(3): 117 doi: 10.1159/000507626
13
Jiuling Li, Haoxue Zhu, Aowen Tian, Ying Guo, Xiaoxuan Zhao, Miaoran Zhang, Lanlan Chen, Jianping Wen, Jianli Yang, Baiyu Qi, Peng Chen. Whole-milk consumption decreases the risk of inflammatory bowel disease: a two-sample Mendelian randomization analysisJournal of Bio-X Research 2021; 4(3): 114 doi: 10.1097/JBR.0000000000000094
14
Jorrit L. Opstelten, Max Leenders, Vincent K. Dik, Simon S. M. Chan, Fiona D. M. van Schaik, Kay-Tee Khaw, Robert Luben, Göran Hallmans, Pontus Karling, Stefan Lindgren, Olof Grip, Timothy J. Key, Francesca L. Crowe, Heiner Boeing, Manuela M. Bergmann, Kim Overvad, Domenico Palli, Giovanna Masala, Antoine Racine, Franck Carbonnel, Marie-Christine Boutron-Ruault, Anne Tjønneland, Anja Olsen, Vibeke Andersen, Rudolf Kaaks, Verena A. Katzke, Rosario Tumino, Antonia Trichopoulou, Peter D. Siersema, H. Bas Bueno-de-Mesquita, Andrew R. Hart, Bas Oldenburg. Dairy Products, Dietary Calcium, and Risk of Inflammatory Bowel DiseaseInflammatory Bowel Diseases 2016; 22(6): 1403 doi: 10.1097/MIB.0000000000000798
15
Mariangela Rondanelli, Silvia Lamburghini, Milena A. Faliva, Gabriella Peroni, Antonella Riva, Pietro Allegrini, Daniele Spadaccini, Clara Gasparri, Giancarlo Iannello, Vittoria Infantino, Tariq A. Alalwan, Simone Perna, Alessandra Miccono. A food pyramid, based on a review of the emerging literature, for subjects with inflammatory bowel diseaseEndocrinología, Diabetes y Nutrición 2021; 68(1): 17 doi: 10.1016/j.endinu.2020.01.004
16
Pei-Qi Wang, Jun Hu, Elie S Al Kazzi, Eboselume Akhuemonkhan, Min Zhi, Xiang Gao, Raquel Holand de Paula Pessoa, Sami Ghazaleh, Tuhina Cornelius, Suhel Abbas Sabunwala, Shadi Ghadermarzi, Kartikeya Tripathi, Mark Lazarev, Pin-Jin Hu, Susan Hutfless. Family history and disease outcomes in patients with Crohn’s disease: A comparison between China and the United StatesWorld Journal of Gastrointestinal Pharmacology and Therapeutics 2016; 7(4): 556-563 doi: 10.4292/wjgpt.v7.i4.556