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Odd
Helge Gilja, Trygve Hausken, Svein degaard, Arnold Berstad,
Department of Medicine, Haukeland
University Hospital, University of Bergen, Norway
Correspondence to: Odd Helge Gilja, Department of Medicine,
Hauk
eland University Hospital, University of Bergen, N 5021 Bergen,
Norway
Telephone:
+4755-298060/972134
Fax. +4755-972950
E-mail. Odd.Gilja@meda.uib.noURL.
http://www.uib.no/med/avd/m
ed a/oddgilja.html
Received:
1999-02-09
Subject
headings: gastric emptying; stomach/ultrasonography; stomach/pathophysiology
Gilja
OH,Hausken T,degaard S,Berstad A.Gastric emptying measured by
ultrasonography. World J Gastroentero, 1999;5(2):93-94
A number of different methods have been used to estimate gastric
emptying in humans, and all have their advantages and disadvantages.
The method of choice will depend on whether solid or liquid meals
are studied, the level of precision required, the degree of
invasiveness that the subject or patient will tolerate, ethical
considerations, and not at least the facilities available.
Scintigraphy, with appropriate labelling of the test meal components
and appropriate corrections applied, is considered so far the gold
standard for measurement of gastric empty
ing. However, its application is limited by the need to restrict
exposure to ion
ising radiation. Other methods are gastric aspiration techniques,
radiography, ultrasonography, magnetic resonance imaging, epigastric
impedance measurements, applied potential tomography, tracer methods
(e.g. paracetamol), and breath tests. Regardless of the method used,
the investigator must be aware of the limitations of the method in
use, the large inter individual variability and of the facto
rs known to influence gastric emptying.
Ultrasonography
is non-invasive, cheap, widely available, and can be repeatedly
performed because of its safety. two- dimensional ultrasound has,
for many year
s, been widely used to assess gastric emptying rates[1-5],
and good cor
relation to radionuclide estimates of emptying rates have been
detected[3,6].
In one study, ultrasound measurements of gastric emptying gave
comparable
sensitivity to scintigraphy in quantifying emptying of both low and
high nutrien
t liquids[7].
Ultrasound imaging of the proximal stomach
is usually considered inappropriate due to the presence of gas
pockets and its relative inaccessibility close to the
intra-thoracic cavity. However, an ultrasonographic method has been
developed
to overcome these problems and it demonstrated a moderate day to day
variation
and low intra and interobserver error[8].
This method has been applie
d to study accommodation of the proximal stomach in patients with
functional dys
pepsia and the effect of different drugs on the stomach[9-12].
In addition to ordinary B-mode imaging,
the movements of gastroduodenal contents and velocity curves of
transpyloric flow can be synchronously visualised by du
plex ultrasound, that is combination of Doppler measurement and
B-mode imaging
[13-16].
By use of duplex scanning, it was revealed that, in the fed st
ate, a short gush of duodenogastric reflux normally precedes the
peristaltic clo
sure of the pylorus[14].
One of the latest advances in ultrasound
tech nology is three
-dimensional (3-D)
imaging. An early system for acquisition and processing of 3-D
ultrasound data
was developed in an attempt to enhance the accuracy of volume
computation of th
e distal stomach[17].
Using a motor device, the transducer was tilted th
rough an angle of 90°,
capturing sequential Two-dimensional frames before the
data set was transferred to a graphic workstation for final 3-D
processing. Thi
s 3-D ultrasound system was validated both in vitro and in vivo, and
yielded high accuracy and precision in volume estimation of
abdominal organs[18,19].
This 3-D scanning system was also used to evaluate patients with fun
ctional dyspepsia[20-22].
Despite the significant achievements with resp
ect to accuracy in volume estimation and 3-D reconstruction of
tissue and organ
s, this 3-D system could only acquire a 90°
fan-like data set from a pre-det
ermined, single position of the transducer.
Random or free-hand acquisition of 3-D
ultrasound data has been achieved by ut
ilizing mechanical[23,24],
acoustic[25-28],
or electro magneti
c
[29,30]devices
to locate the exact position and orientation of the tran
sducer in space. To enable scanning of a large organ like the
fluid-filled stom
ach, a commercially available magnetometer-based position and
orientation measurement (POM) device was chosen, which is relatively
immune to metallic influence and electronic noise from the scanner.
This system for magnetic scanhead tracking has been validated with
respect to both its precision in locating specific points in space[30]and
its accuracy in volume estimation[31,32].
In these studies, the sensor system worked well in scanning human
organs, and high precision and accuracy were revealed in point
location and volume estimation.
In one study, 14 male volunteers were
examined with 3-D ultrasound after ingest
ion of a 500mL soup meal up to 35min postcibally[33].
The averag
e half emptying time of this meal was 22.1min±3.8min.
Intragastric distribut
ion of the meal, expressed as proximal/distal volume, varied on
average from 3
.6±2.1
(5min postprandially) to 2.7±1.9
(30min postprandially). This 3-D ultrasound system using magnetic
scanhead tracking demonstrated excellent in v
itro accuracy, calculated gastric emptying rates more precisely than
by two-d
imensional ultrasound, and enabled estimation of intragastric
distribution of a
soup meal in healthy subjects. The same 3-D imaging system was also
used to eva
luate gastric emptying and duodenogastric reflux stroke volumes
using a
digital colour Doppler ima ging model[34].
In conclusion, ultrasonography is a
reliable and safe method to assess gastric emptying in humans.
Ordinary two-dimensional ultrasound imaging can be supplied
with Doppler analysis and 3-D scanning to obtain a higher level of
information
on pathophysiology of the stomach.
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